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乳糖对澳大利亚原住民儿童体重增加的抑制作用。一项关于普通牛奶和乳糖水解牛奶的对照试验。

Weight-gain inhibition by lactose in Australian Aboriginal children. A controlled trial of normal and lactose hydrolysed milk.

作者信息

Mitchell J D, Brand J, Halbisch J

出版信息

Lancet. 1977 Mar 5;1(8010):500-2. doi: 10.1016/s0140-6736(77)91368-x.

Abstract

Weight-gain in 35 slightly undernourished Australian Aboriginal infants was studied in hospital (49 admissions) during a blind controlled trial of a pre-hydrolysed low-lactose milk preparation and reconstituted full-cream milk powder. Infants fed the lactose hydrolysed milk gained 70% more weight than those receiving normal milk. Better weight-gains were achieved in those on the lactose hydrolysed milk irrespective of percentage standard weight for age, the presence of diarrhoea on admission to the trial, and stool sugar concentrations. The use of low-lactose milk should be considered in nutritional aid programmes for undernourished children throughout the world.

摘要

在一项针对预水解低乳糖奶粉和复原全脂奶粉的双盲对照试验中,对35名轻度营养不良的澳大利亚原住民婴儿在医院(共49次入院)的体重增加情况进行了研究。喂食乳糖水解牛奶的婴儿比食用普通牛奶的婴儿体重增加了70%。无论年龄的标准体重百分比、试验入院时是否存在腹泻以及粪便糖浓度如何,食用乳糖水解牛奶的婴儿体重增加情况更好。在全球营养不良儿童的营养援助计划中,应考虑使用低乳糖牛奶。

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