Go M
Proc Natl Acad Sci U S A. 1983 Apr;80(7):1964-8. doi: 10.1073/pnas.80.7.1964.
By the application of the same algorithm for finding compact structural units encoded by exons as applied previously to hemoglobin, five units, M1-M5, were identified in chicken egg white lysozyme. They consist of residues 1-30, 31-55, 56-84, 85-108, and 109-129, respectively. I call these compact structural units "modules." As in hemoglobin, modules thus identified correspond well to exons--i.e., modules M1, M2 plus M3, M4, and M5 correspond to exons 1, 2, 3, and 4 of the lysozyme gene, respectively. Localization of the catalytic sites glutamic acid-35 and aspartic acid-52 on the module M2 suggests that this module might have worked as a functional unit in a primitive lysozyme. The good correspondence between exons and modules reinforces the idea of "proteins in pieces," which was derived from the fact of "genes in pieces." The evolutionary origin of the introns in globins and lysozyme is discussed.
通过应用与之前用于血红蛋白的相同算法来寻找由外显子编码的紧密结构单元,在鸡卵清溶菌酶中鉴定出了五个单元,即M1 - M5。它们分别由第1 - 30位、31 - 55位、56 - 84位、85 - 108位和109 - 129位的残基组成。我将这些紧密结构单元称为“模块”。与血红蛋白的情况一样,如此鉴定出的模块与外显子高度对应——也就是说,模块M1、M2加M3、M4和M5分别对应溶菌酶基因的外显子1、2、3和4。催化位点谷氨酸-35和天冬氨酸-52在模块M2上的定位表明,该模块可能在原始溶菌酶中作为一个功能单元发挥作用。外显子与模块之间的良好对应强化了“蛋白质模块化组装”的观点,这一观点源于“基因片段化”这一事实。文中还讨论了球蛋白和溶菌酶内含子的进化起源。