Suppr超能文献

唾液中亚硝酸盐和N-亚硝基化合物在体内外的形成。

The formation of nitrite and N-nitroso compounds in salivas in vitro and in vivo.

作者信息

Hart R J, Walters C L

出版信息

Food Chem Toxicol. 1983 Dec;21(6):749-53. doi: 10.1016/0278-6915(83)90208-9.

Abstract

The considerable differences in salivary nitrite levels observed previously in subjects who had abstained overnight from dietary nitrate as completely as possible were again found in tests on ten separate days. A 25-fold variation was observed in the rate of production of nitrite in vitro during the incubation of salivas from different subjects with 16 mM-nitrate under standardized conditions. N-Nitroso compounds were detected as a group on 11/100 and 14/100 occasions after incubations in vitro without and with added nitrate, respectively. No significant changes in salivary nitrite level were found 1 hr after the volunteers had ingested water-borne nitrate at approximately the World Health Organization recommended limit for continuous use (50 mg NO-3/litre), but increases in nitrite concentration were consistently found after volunteers ingested nitrate in water at four times this concentration. Although the nitrite concentrations were markedly increased following the intake of nitrate at the higher level, the occurrence of N-nitroso compounds in the salivas of the volunteers was greater immediately prior to the ingestion of water-borne nitrate than 1 hr afterwards.

摘要

在之前对尽可能完全禁食膳食硝酸盐过夜的受试者的测试中观察到的唾液亚硝酸盐水平的显著差异,在十个不同日子的测试中再次出现。在标准化条件下,将不同受试者的唾液与16 mM硝酸盐一起孵育时,体外亚硝酸盐生成速率观察到25倍的变化。在体外孵育后,分别在无添加硝酸盐和添加硝酸盐的情况下,有11/100和14/100的情况检测到N-亚硝基化合物组。志愿者摄入约为世界卫生组织连续使用推荐限量(50 mg NO-3/升)的水中硝酸盐1小时后,唾液亚硝酸盐水平未发现显著变化,但当志愿者摄入四倍于此浓度的水中硝酸盐后,亚硝酸盐浓度持续升高。尽管摄入较高水平硝酸盐后亚硝酸盐浓度显著增加,但志愿者唾液中N-亚硝基化合物的出现率在摄入水中硝酸盐之前比之后1小时更高。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验