Reid P E, Culling C F, Dunn W L, Ramey C W, Clay M G
Histochem J. 1984 Mar;16(3):235-51. doi: 10.1007/BF01003608.
Chemical and histochemical methods were used to compare the epithelial glycoproteins from formalin-fixed surgical specimens of normal human large intestine, colonic tumours, ulcerative colitis and diverticular disease. All the epithelial glycoproteins contained fucose, galactose, glucosamine, galactosamine and, in addition, sialic acids both with and without O-acyl substituents in the side chain and/or at position C4. The glycoproteins of the normal ascending and descending colons differed significantly with respect to the percentage of the sialic acids released following digestion of the de-O-acylated glycoprotein with Vibrio cholera neuraminidase and to the molar fucose-sialic acid ratio. Statistical analysis of the chemical data showed that (a) compared to normal, the sialic acids of the tumour and ulcerative colitis glycoproteins from the descending colon were significantly less substituted in the side chain and at position C4; (b) the O-acetyl substitution pattern of the sialic acids of the ulcerative colitis glycoproteins from the ascending colon and the quantitative composition of the carbohydrate prosthetic groups of the ulcerative colitis glycoproteins from both ascending and descending colons differed from normal; (c) it was not always possible to distinguish between the ulcerative colitis and tumour glycoproteins on the basis of the O-acetyl substitution pattern of their sialic acids; and (d), there were minor differences between normal glycoproteins and those from cases of diverticular disease.
采用化学和组织化学方法,对来自正常人大肠、结肠肿瘤、溃疡性结肠炎和憩室病的福尔马林固定手术标本中的上皮糖蛋白进行比较。所有上皮糖蛋白均含有岩藻糖、半乳糖、葡糖胺、半乳糖胺,此外,还含有侧链和/或C4位带有和不带有O-酰基取代基的唾液酸。正常升结肠和降结肠的糖蛋白在经霍乱弧菌神经氨酸酶消化脱O-酰基糖蛋白后释放的唾液酸百分比以及岩藻糖与唾液酸的摩尔比方面存在显著差异。化学数据的统计分析表明:(a)与正常情况相比,降结肠肿瘤和溃疡性结肠炎糖蛋白的唾液酸在侧链和C4位的取代明显减少;(b)升结肠溃疡性结肠炎糖蛋白的唾液酸O-乙酰化取代模式以及升结肠和降结肠溃疡性结肠炎糖蛋白碳水化合物辅基的定量组成与正常情况不同;(c)根据其唾液酸的O-乙酰化取代模式,并不总是能够区分溃疡性结肠炎和肿瘤糖蛋白;(d)正常糖蛋白与憩室病病例的糖蛋白之间存在微小差异。