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高效液相色谱法分离和定量血清β-胡萝卜素及其他类胡萝卜素

Separation and quantitation of serum beta-carotene and other carotenoids by high performance liquid chromatography.

作者信息

Katrangi N, Kaplan L A, Stein E A

出版信息

J Lipid Res. 1984 Apr;25(4):400-6.

PMID:6726089
Abstract

We describe a specific assay for serum provitamin A (alpha- and beta-carotene) by high pressure liquid chromatography (HPLC). The system separates alpha- and beta-carotene in 7.4 min using a C18 muBondapak, 10-micron particle size column with a mobile phase of acetonitrile-chloroform 92:8 at 2 ml per min and a 462 nm detector. The HPLC assay had a recovery of 94.8% of added beta-carotene and, at a serum concentration of 215.2 micrograms/L, had within-run and between-run precisions of 3.1% and 3.6%, respectively. In 65 subjects, the HPLC-determined provitamin A (alpha- and beta-carotene) value was 343 +/- 166 micrograms/L and averaged 23.4 +/- 7.9% (range 9-43%) of the values obtained by a traditional colorimetric assay for total serum "carotenes." Although total serum carotenes showed no relationship to serum vitamin A (r = -0.048; P = 0.78), HPLC-determined alpha- and beta-carotene was significantly inversely correlated (r = -0.357; P = 0.05).

摘要

我们描述了一种通过高压液相色谱法(HPLC)测定血清中维生素A原(α-和β-胡萝卜素)的特定方法。该系统使用C18 μBondapak(粒径10微米)柱,以乙腈-氯仿(92:8)为流动相,流速为每分钟2毫升,配备462纳米检测器,可在7.4分钟内分离α-和β-胡萝卜素。HPLC法对添加的β-胡萝卜素的回收率为94.8%,在血清浓度为215.2微克/升时,批内精密度和批间精密度分别为3.1%和3.6%。在65名受试者中,HPLC测定的维生素A原(α-和β-胡萝卜素)值为343±166微克/升,平均为传统比色法测定的总血清“胡萝卜素”值的23.4±7.9%(范围9 - 43%)。虽然总血清胡萝卜素与血清维生素A无相关性(r = -0.048;P = 0.78),但HPLC测定的α-和β-胡萝卜素与血清维生素A呈显著负相关(r = -0.357;P = 0.05)。

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