Beratis N G, LaBadie G U, Hirschhorn K
Am J Hum Genet. 1980 Mar;32(2):137-49.
Both the common and a variant isozyme of acid alpha-glucosidase have been purified from a heterozygous placenta with CM-Sephadex, ammonium sulfate precipitation, dialysis, Amicon filtration, affinity chromatography by Sephadex G-100, and DEAE-cellulose chromatography. Three and two activity peaks, from the common and variant isozymes, respectively, were obtained by DEAE-cellulose chromatography using a linear NaCl gradient. The three peaks of activity of the common isozyme were eluted with 0.08, 0.12, and 0.17 M NaCl, whereas the two peaks of the variant, with 0.01 and 0.06 M NaCl. The pH optimum and thermal denaturation at 57 degrees C were the same in all enzyme peaks of both isozymes. Rabbit antiacid alpha-glucosidase antibodies produced against the common isozyme were found to cross-react with both peaks of the variant isozyme. The two isozymes shared antigenic identity and had similar Km's with maltose as substrate. Normal substrate saturation kinetics were observed with the common isozyme when glycogen was the substrate, but the variant produced an S-shaped saturation curve indicating a phase of negative and positive cooperativity at low and high glycogen concentrations, respectively. The activity of the variant was only 8.6% and 19.2% of the common isozyme when assayed with nonsaturating and saturating concentrations of glycogen, respectively. A similar rate of hydrolysis of isomaltose by both isozymes was found indicating that the reduced catalytic activity of the variant isozyme toward glycogen is not the result of a reduced ability of this enzyme to cleave the alpha-1,6 linkages of glycogen.
酸性α-葡萄糖苷酶的常见同工酶和一种变异同工酶均已通过CM-葡聚糖凝胶、硫酸铵沉淀、透析、Amicon超滤、Sephadex G-100亲和层析以及DEAE-纤维素层析从杂合胎盘中纯化出来。使用线性NaCl梯度通过DEAE-纤维素层析分别从常见同工酶和变异同工酶中获得了三个和两个活性峰。常见同工酶的三个活性峰分别在0.08、0.12和0.17 M NaCl浓度下洗脱,而变异同工酶的两个活性峰则在0.01和0.06 M NaCl浓度下洗脱。两种同工酶的所有酶峰在最适pH值和57℃热变性方面均相同。发现针对常见同工酶产生的兔抗酸性α-葡萄糖苷酶抗体与变异同工酶的两个峰均发生交叉反应。这两种同工酶具有共同的抗原特性,并且以麦芽糖为底物时具有相似的米氏常数。以糖原作为底物时,常见同工酶呈现正常的底物饱和动力学,但变异同工酶产生一条S形饱和曲线,分别表明在低糖原浓度和高糖原浓度下存在负协同效应和正协同效应阶段。当用非饱和和饱和浓度的糖原进行测定时,变异同工酶的活性分别仅为常见同工酶的8.6%和19.2%。发现两种同工酶对异麦芽糖的水解速率相似,这表明变异同工酶对糖原催化活性的降低并非该酶切割糖原α-1,6糖苷键能力降低的结果。