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胃肠道手术术后早期空肠内给予要素饮食

Early postoperative jejunal feeding of elemental diet in gastrointestinal surgery.

作者信息

Ryan J A, Page C P, Babcock L

出版信息

Am Surg. 1981 Sep;47(9):393-403.

PMID:6792958
Abstract

Gastric and colonic ileus after major abdominal operation precludes normal oral nutrition in the immediate postoperative period. Since small bowel motility and absorptive capacity are present immediately after operation, the small bowel may be used for feeding. We prospectively evaluated the efficacy of early postoperative jejunal feeding of elemental diet in three groups of patients. Fourteen adults undergoing elective partial colectomy were randomized to receive jejunal feeding of elemental diet (ED) or isotonic intravenous infusions of dextrose (IV). Considering all avenues of nutrition for the first ten postoperative days, seven ED patients received a mean daily input of 2283 calories and 14.1 grams of nitrogen compared to 800 calories and 3.4 grams of nitrogen for the seven IV controls (P less than 0.005). The ED patients lost 2.4 per cent of their body weight during the first postoperative month compared to a 6.1 per cent weight loss for the IV controls (P less than 0.005). The ED group required an intravenous catheter for 1.8 days, compared to 6.6 days for the IV group (P less than 0.005). Twenty consecutive patients subjected to major upper gastrointestinal operations received a daily mean of 1468 calories and 9.7 grams of nitrogen jejunally during the first ten postoperative days. Mean weight loss at two and four weeks postoperatively was 2.8 per cent and 3.5 per cent of preoperative weight. Ten patients received jejunal elemental diet for longer than one month because of postoperative complications or adjunctive therapy for cancer. Mean weight loss was 2.8 per cent. Early postoperative jejunal feeding of elemental diet supplies more nutrients and results in less weight loss than does intravenous therapy with isotonic dextrose. Early postoperative feeding is of value in patients undergoing major operations on the upper gastrointestinal tract.

摘要

腹部大手术后发生的胃和结肠麻痹性肠梗阻会妨碍术后早期经口正常营养摄入。由于术后小肠立即具备蠕动和吸收能力,因此可利用小肠进行喂养。我们前瞻性地评估了三组患者术后早期空肠给予要素饮食的疗效。14例接受择期部分结肠切除术的成年人被随机分为两组,分别接受空肠要素饮食(ED)喂养或葡萄糖等渗静脉输注(IV)。在前10个术后日考虑所有营养途径,7例接受要素饮食的患者平均每日摄入2283卡路里热量和14.1克氮,而7例静脉输注对照组患者平均每日摄入800卡路里热量和3.4克氮(P<0.005)。术后第一个月,要素饮食组患者体重减轻2.4%,而静脉输注对照组患者体重减轻6.1%(P<0.005)。要素饮食组患者静脉置管时间为1.8天,而静脉输注组为6.6天(P<0.005)。20例接受上消化道大手术的连续患者在术后前10天经空肠平均每日摄入1468卡路里热量和9.7克氮。术后2周和4周时,平均体重减轻分别为术前体重的2.8%和3.5%。10例患者因术后并发症或癌症辅助治疗接受空肠要素饮食超过1个月。平均体重减轻2.8%。术后早期空肠给予要素饮食比静脉输注等渗葡萄糖提供更多营养,且体重减轻更少。术后早期喂养对上消化道大手术患者有价值。

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