Smith R J, Downing S J, Phang J M, Lodato R F, Aoki T T
Proc Natl Acad Sci U S A. 1980 Sep;77(9):5221-5. doi: 10.1073/pnas.77.9.5221.
Although glutamic acid is known to be a precursor for proline biosynthesis, the enzymatic conversion of glutamic acid to pyrroline-5-carboxylic acid, the immediate precursor of proline, has not been demonstrated in cell-free systems. By providing appropriate concentrations of ATP and NADPH and blocking further metabolism of pyrroline-5-carboxylic acid, we have developed a method for measuring the formation of pyrroline-5-carboxylic acid from glutamic acid in homogenates of mammalian cells. We have designated this activity pyrroline-5-carboxylate synthase. To confirm that our assay is a valid measure of the initial step in proline biosynthesis from glutamic acid, we have compared two mutant lines of Chinese hamster ovary cell. Proline prototrophic cells, which can synthesize proline from glutamic acid, have easily measurable pyrroline-5-carboxylate synthase activity (5.97 nmol of pyrroline-5-carboxylic acid per hr per mg of homogenate protein). In contrast, proline auxotrophic cells, which are unable to synthesize proline from glutamic acid, have no detectable pyrroline-5-carboxylate synthase activity.
虽然已知谷氨酸是脯氨酸生物合成的前体,但在无细胞系统中尚未证实谷氨酸向脯氨酸的直接前体——吡咯啉-5-羧酸的酶促转化。通过提供适当浓度的ATP和NADPH并阻断吡咯啉-5-羧酸的进一步代谢,我们开发了一种方法来测量哺乳动物细胞匀浆中由谷氨酸形成吡咯啉-5-羧酸的过程。我们将这种活性命名为吡咯啉-5-羧酸合酶。为了证实我们的测定方法是对从谷氨酸合成脯氨酸初始步骤的有效测量,我们比较了中国仓鼠卵巢细胞的两个突变系。脯氨酸原养型细胞能够从谷氨酸合成脯氨酸,其具有易于测量的吡咯啉-5-羧酸合酶活性(每小时每毫克匀浆蛋白产生5.97 nmol吡咯啉-5-羧酸)。相比之下,脯氨酸营养缺陷型细胞无法从谷氨酸合成脯氨酸,没有可检测到的吡咯啉-5-羧酸合酶活性。