Berget P B, Poteete A R
J Virol. 1980 Apr;34(1):234-43. doi: 10.1128/JVI.34.1.234-243.1980.
The product of gene 9 (gp9) of Salmonella typhimurium bacteriophage P22 is a multifunctional structural protein. This protein is both a specific glycosidase which imparts the adsorption characteristics of the phage for its host and a protein which participates in a specific assembly reaction during phage morphogenesis. We have begun a detailed biochemical and genetic analysis of this gene product. A relatively straightforward purification of this protein has been devised, and various physical parameters of the protein have been determined. The protein has an s(20,w) of 9.3S, a D(20,w) of 4.3 x 10(-7) cm(2)/s, and a molecular weight, as determined by sedimentation equilibrium, of 173,000. The purified protein appears as a prolate ellipsoid upon electron microscopic examination, with an axial ratio of 4:1, which is similar to the observed shape when it is attached to the phage particle. The molecular weight is consistent with the tail protein being a dimer of gp9 and each phage containing six of these dimers. An altered form of the tail protein has been purified from supF cells infected with a phage strain carrying an amber mutation in gene 9. Phage "tailed" with this altered form of gp9 adsorb to susceptible cells but form infectious centers with a severely reduced efficiency (ca. 1%). Biochemical analysis of the purified wild-type and genetically altered tail proteins suggests that loss of infectivity correlates with a loss in the glycosidase activity of the protein (2.5% residual activity). From these results we propose that the glycosidic activity of the P22 tail protein is not essential for phage assembly or adsorption of the phage to its host but is required for subsequent steps in the process of infection.
鼠伤寒沙门氏菌噬菌体P22的基因9(gp9)产物是一种多功能结构蛋白。该蛋白既是一种赋予噬菌体对宿主吸附特性的特异性糖苷酶,也是一种在噬菌体形态发生过程中参与特定装配反应的蛋白。我们已开始对该基因产物进行详细的生化和遗传学分析。已设计出一种相对简单的该蛋白纯化方法,并测定了该蛋白的各种物理参数。该蛋白的沉降系数s(20,w)为9.3S,扩散系数D(20,w)为4.3×10(-7) cm(2)/s,通过沉降平衡测定的分子量为173,000。经电子显微镜检查,纯化后的蛋白呈长椭圆形,轴比为4:1,这与它附着在噬菌体颗粒上时观察到的形状相似。该分子量与尾蛋白是gp9的二聚体且每个噬菌体含有六个这种二聚体的情况相符。已从感染了在基因9中携带琥珀突变的噬菌体菌株的supF细胞中纯化出一种改变形式的尾蛋白。用这种改变形式的gp9“带尾”的噬菌体可吸附到敏感细胞上,但形成感染中心的效率严重降低(约1%)。对纯化的野生型和基因改变的尾蛋白进行生化分析表明,感染性的丧失与该蛋白糖苷酶活性的丧失相关(残留活性为2.5%)。根据这些结果,我们提出P22尾蛋白的糖苷活性对于噬菌体装配或噬菌体吸附到其宿主并非必需,但对于感染过程中的后续步骤是必需的。