Goldstein D E, Walker B, Rawlings S S, Hess R L, England J D, Peth S B, Hewett J E
Diabetes Care. 1980 Jul-Aug;3(4):503-7. doi: 10.2337/diacare.3.4.503.
Hemoglobin A1c (HbA1c) was measured as an indicator of glucose control in 180 children and adolescents with diabetes mellitus who received two daily injections of insulin as part of a highly structured treatment program. A total of 426 HbA1c determinations was made in the group of 180 patients. HbA1c values were elevated in most patients despite the aggressive treatment. The HbA1c level was very elevated at diagnosis, fell to near normal after 60-90 days of insulin therapy, increased gradually, and reached a plateau after approximately 4 yr duration (at about twice the level in normal subjects) (mean +/- SEM, 10.0 +/- 0.2% and 5.34 +/- 0.07%, respectively). Mean insulin dose (U/kg/24 h) paralleled both HbA1c and duration of diabetes. The relationship between endogenous insulin secretion and glucose control was examined in those patients with diabetes for longer than 5 yr. Patients were separated into three groups based on HbA1c levels: those with HbA1c less than 9% (N = 22), between 9 and 11% (N = 26), and greater than 11% (N = 28). Serum C-peptide and glucose concentrations were measured 2 h after a standard breakfast in those patients in the "low" and "high" HbA1c groups (mean HbA1c values 8.2% and 12.7%, respectively). C-peptide was detectable in all patients and the mean C-peptide levels did not differ significantly in the two groups, although postprandial glucose concentrations were significantly lower in the "low" HbA1c group (means +/- SEM, 96 +/- 11 and 211 +/- 21 mg/dl, respectively; P less than 0.001).
在180名接受每日两次胰岛素注射作为高度结构化治疗方案一部分的糖尿病儿童和青少年中,测量糖化血红蛋白(HbA1c)作为血糖控制指标。180名患者共进行了426次HbA1c测定。尽管进行了积极治疗,但大多数患者的HbA1c值仍升高。HbA1c水平在诊断时非常高,胰岛素治疗60 - 90天后降至接近正常水平,随后逐渐升高,并在约4年病程后达到稳定水平(约为正常受试者水平的两倍)(分别为平均±标准误,10.0±0.2%和5.34±0.07%)。平均胰岛素剂量(U/kg/24小时)与HbA1c及糖尿病病程平行。对糖尿病病程超过5年的患者研究了内源性胰岛素分泌与血糖控制之间的关系。根据HbA1c水平将患者分为三组:HbA1c低于9%(N = 22)、9%至11%(N = 26)和高于11%(N = 28)。在“低”和“高”HbA1c组(平均HbA1c值分别为8.2%和12.7%)的患者中,标准早餐后2小时测量血清C肽和血糖浓度。所有患者均可检测到C肽,两组的平均C肽水平无显著差异,尽管“低”HbA1c组的餐后血糖浓度显著较低(分别为平均±标准误,96±11和211±21 mg/dl;P < 0.001)。