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Nutritional and metabolic studies of noncyclic dimeric fatty acid methyl esters in the rat.

作者信息

Perkins E G, Taubold R

出版信息

J Am Oil Chem Soc. 1978 Sep;55(9):632-4. doi: 10.1007/BF02682448.

DOI:10.1007/BF02682448
PMID:701706
Abstract
摘要

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本文引用的文献

1
Studies to determine the nature of the damage to the nutritive value of some vegetable oils from heat treatment. II. Investigations of the nutritiousness of the products of thermal polymerization of linseed oil.关于确定热处理对某些植物油营养价值损害性质的研究。II. 亚麻籽油热聚合产物的营养性研究。
J Nutr. 1951 May;44(1):177-89. doi: 10.1093/jn/44.1.177.
2
Toxicity of air-oxidized soybean oil.空气氧化大豆油的毒性
J Nutr. 1960 Feb;70:199-210. doi: 10.1093/jn/70.2.199.
3
Studies to determine the nature of the damage to the nutritive value of some vegetable oils from heat treatment. III. The segregation of toxic and non-toxic material from the esters of heat-polymerized linseed oil by distillation and by urea adduct formation.
关于热处理对某些植物油营养价值损害性质的研究。III. 通过蒸馏和脲加成物形成从热聚合亚麻籽油酯中分离有毒和无毒物质。
J Nutr. 1953 Feb 10;49(2):333-46. doi: 10.1093/jn/49.2.333.
4
The chemical and biological properties of heated and oxidized fats.加热和氧化脂肪的化学及生物学特性。
Adv Lipid Res. 1969;7:245-330. doi: 10.1016/b978-0-12-024907-7.50012-9.
5
Chemical reactions involved in deep fat frying of foods. VI. Characterization of nonvolatile decomposition products of trilinolein.
J Am Oil Chem Soc. 1973 May;50(5):147-54. doi: 10.1007/BF02640468.
6
Nutritional effects of the cyclic monomers of methyl linolenate in the rat.大鼠体内亚麻酸甲酯环状单体的营养作用
Lipids. 1976 Apr;11(4):349-53. doi: 10.1007/BF02544065.
7
Nutrition and metabolic studies of methyl esters of dimeric fatty acids in the rat.大鼠中二元脂肪酸甲酯的营养与代谢研究
Lipids. 1976 Oct;11(10):763-8. doi: 10.1007/BF02533052.