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Natural and simulated meat flavors (with particular reference to beef).

作者信息

MacLeod G, Seyyedain-Ardebili M

出版信息

Crit Rev Food Sci Nutr. 1981;14(4):309-437. doi: 10.1080/10408398109527309.

DOI:10.1080/10408398109527309
PMID:7023846
Abstract
摘要

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Natural and simulated meat flavors (with particular reference to beef).天然和模拟肉味（特别是牛肉味）。
Crit Rev Food Sci Nutr. 1981;14(4):309-437. doi: 10.1080/10408398109527309.
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