Yeung D L, Hall J, Leung M, Pennell M D
J Am Diet Assoc. 1982 Mar;80(3):242-4.
The daily sodium content in the diets of infants was determined. Milk and milk products were the main contributor of sodium during early infancy. Commercial baby foods contributed little sodium. As table foods were introduced, the daily sodium intake of the infants rose dramatically. The main sources of sodium in table foods were salt-containing canned foods and added table salt.
测定了婴儿饮食中的每日钠含量。在婴儿早期，牛奶和奶制品是钠的主要来源。商业婴儿食品贡献的钠很少。随着辅食的引入，婴儿的每日钠摄入量急剧上升。辅食中钠的主要来源是含盐罐头食品和添加的食盐。
