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Complete amino acid sequence of ostrich (Struthio camelus) egg-white lysozyme, a goose-type lysozyme.

作者信息

Schoentgen F, Jollès J, Jollès P

出版信息

Eur J Biochem. 1982 Apr;123(3):489-97. doi: 10.1111/j.1432-1033.1982.tb06557.x.

DOI:10.1111/j.1432-1033.1982.tb06557.x
PMID:7075596
Abstract

The complete amino acid sequence (185 amino acid residues) of the good-type lysozyme from the egg white of ostrich (Struthio camelus) has been determined from the study of tryptic and Staphylococcus aureus V8 protease peptides as well as of CNBr and BNPS-skatole fragments. A slight sequence homology between the goose-type and chicken-type lysozymes has been observed.

摘要

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Lysozymes in the animal kingdom.动物王国中的溶菌酶。
J Biosci. 2010 Mar;35(1):127-60. doi: 10.1007/s12038-010-0015-5.
4
Comparison of goose-type, chicken-type, and phage-type lysozymes illustrates the changes that occur in both amino acid sequence and three-dimensional structure during evolution.鹅型、鸡型和噬菌体型溶菌酶的比较说明了在进化过程中氨基酸序列和三维结构所发生的变化。
J Mol Evol. 1984;21(2):97-111. doi: 10.1007/BF02100084.
5
What's new in lysozyme research? Always a model system, today as yesterday.溶菌酶研究有哪些新进展？它一直都是一个典型的研究系统，过去是，现在也是。
Mol Cell Biochem. 1984 Sep;63(2):165-89. doi: 10.1007/BF00285225.
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