Hylemon P B, Young J L, Roadcap R F, Phibbs P V
Appl Environ Microbiol. 1977 Nov;34(5):488-94. doi: 10.1128/aem.34.5.488-494.1977.
Glucose uptake by whole-cell suspensions of the obligate anaerobe Bacteroides thetaiotaomicron was two- to fourfold higher under aerobic conditions than during incubation under atmospheres of N(2) or H(2) gas. The O(2)-stimulated uptake activity was lost rapidly (>70% in 5 h) when cell suspensions were incubated aerobically, but this loss was prevented by the addition of crude catalase. Catalase had no apparent effect on cell viability during these incubations. Glucose uptake activity was strongly inhibited by a 10-fold excess of mannose or galactose but not by methyl-alpha-d-glucoside, fructose, or lactose. Both glucose and mannose were rapidly incorporated into polyglucose after uptake. The O(2)-stimulated glucose uptake was not inhibited by cyanide, azide, 2,4-dinitrophenol, or 2-N-heptyl-4-hydroxyquinoline-N-oxide. However, p-chloromercuribenzoate, menadione, and sodium fluoride inhibited uptake by 88, 67, and 55%, respectively. All attempts to detect phosphoenolpyruvate-phosphotransferase activity for glucose, methyl-alpha-d-glucoside, and 2-deoxyglucose were negative. The bacteria contained hexokinase activity and a complete glycolytic Embden-Meyerhof pathway.
专性厌氧菌多形拟杆菌全细胞悬液对葡萄糖的摄取在有氧条件下比在氮气或氢气气氛中培养时高两到四倍。当细胞悬液在有氧条件下培养时,氧气刺激的摄取活性迅速丧失(5小时内丧失>70%),但添加粗提过氧化氢酶可防止这种丧失。在这些培养过程中,过氧化氢酶对细胞活力没有明显影响。葡萄糖摄取活性受到10倍过量的甘露糖或半乳糖的强烈抑制,但不受α-D-甲基葡萄糖苷、果糖或乳糖的抑制。摄取后,葡萄糖和甘露糖都迅速掺入到多聚葡萄糖中。氧气刺激的葡萄糖摄取不受氰化物、叠氮化物、2,4-二硝基苯酚或2-N-庚基-4-羟基喹啉-N-氧化物的抑制。然而,对氯汞苯甲酸、甲萘醌和氟化钠分别抑制摄取88%、67%和55%。所有检测葡萄糖、α-D-甲基葡萄糖苷和2-脱氧葡萄糖的磷酸烯醇式丙酮酸磷酸转移酶活性的尝试均为阴性。这些细菌含有己糖激酶活性和完整的糖酵解Embden-Meyerhof途径。