Pays A G, Jones R, Wilkins M B, Fewson C A, Malcolm A D
Biochim Biophys Acta. 1980 Jul 10;614(1):151-62. doi: 10.1016/0005-2744(80)90176-x.
The activity of phosphoenolpyruvate carboxylase (orthophosphate:oxaloacetate carboxy-lyase (phosporylating) EC 4.1.1.31) purified from Bryophyllum fedtschenkoi has been measured in the presence of various concentrations of phosphoenolpyruvate, L-malate and glucose 6-phosphate. At high pH, the enzyme is competitively inhibited by L-malate and activated by glucose 6-phosphate. A reaction scheme describing the interaction of enzyme, substrate and effectors is proposed. Values for the appropriate equilibrium constants have been calculated for the enzyme acting at pH 7.8, which is one of its two pH optima. The kinetics are more complicated at low pH, partly because of non-linear reaction rates and partly because inhibition by L-malate is not competitive. Activation by glucose 6-phosphate is similar at high and low pH values. The behaviour of a wide range of other possible effectors is described briefly.
已在不同浓度的磷酸烯醇丙酮酸、L-苹果酸和6-磷酸葡萄糖存在的情况下,对从落地生根中纯化得到的磷酸烯醇丙酮酸羧化酶(正磷酸:草酰乙酸羧基裂解酶(磷酸化),EC 4.1.1.31)的活性进行了测定。在高pH值下,该酶受到L-苹果酸的竞争性抑制,并被6-磷酸葡萄糖激活。提出了一个描述酶、底物和效应物相互作用的反应方案。已计算出该酶在pH 7.8(其两个最适pH值之一)下作用时的适当平衡常数。在低pH值下动力学更为复杂,部分原因是非线性反应速率,部分原因是L-苹果酸的抑制作用不具有竞争性。在高pH值和低pH值下,6-磷酸葡萄糖的激活作用相似。还简要描述了一系列其他可能的效应物的行为。