Snodderly D M
Schepens Eye Research Institute, Macular Disease Research Center, Boston, MA 02114, USA.
Am J Clin Nutr. 1995 Dec;62(6 Suppl):1448S-1461S. doi: 10.1093/ajcn/62.6.1448S.
Epidemiologic data indicate that individuals with low plasma concentrations of carotenoids and antioxidant vitamins and those who smoke cigarettes are at increased risk for age-related macular degeneration (AMD). Laboratory data show that carotenoids and antioxidant vitamins help to protect the retina from oxidative damage initiated in part by absorption of light. Primate retinas accumulate two carotenoids, lutein and zeaxanthin, as the macular pigment, which is most dense at the center of the fovea and declines rapidly in more peripheral regions. The retina also distributes alpha-tocopherol (vitamin E) in a nonuniform spatial pattern. The region of monkey retinas where carotenoids and vitamin E are both low corresponds with a locus where early signs of AMD often appear in humans. The combination of evidence suggests that carotenoids and antioxidant vitamins may help to retard some of the destructive processes in the retina and the retinal pigment epithelium that lead to age-related degeneration of the macula.
流行病学数据表明,血浆类胡萝卜素和抗氧化维生素浓度较低的个体以及吸烟者患年龄相关性黄斑变性(AMD)的风险增加。实验室数据显示,类胡萝卜素和抗氧化维生素有助于保护视网膜免受部分由光吸收引发的氧化损伤。灵长类动物的视网膜会积累两种类胡萝卜素,叶黄素和玉米黄质,作为黄斑色素,其在中央凹中心最为密集,而在更周边区域则迅速减少。视网膜还以不均匀的空间模式分布α-生育酚(维生素E)。猴视网膜中类胡萝卜素和维生素E含量均较低的区域与人类AMD早期迹象常出现的部位相对应。综合证据表明,类胡萝卜素和抗氧化维生素可能有助于延缓视网膜和视网膜色素上皮中一些导致黄斑年龄相关性变性的破坏过程。