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羟脯氨酸与羟赖氨酸的摩尔比表明胶原类型。

Hydroxyproline to hydroxylysine molar ratio indicates collagen type.

作者信息

Blumenkrantz N, Asboe-Hansen G

出版信息

Acta Derm Venereol. 1978;58(2):111-5.

PMID:76387
Abstract

By using the molar ratio Hyp to Hyl, types I and II of collagen can be differentiated in 0.5 to 10 mg of dried, defatted tissue. Analyses on human skin, tendon, bone, aorta, cartilage, as well as nucleus pulposus, and annulus fibrosus of intervertebral discs are reported. Analyses of collagen of mesenchymal tissues of other vertebrates are also reported. From amino acid analysis of purified collagen samples published in the literature, the molar ratio Hyp/Hyl was calculated. Type I and type III collagen were differentiated from type II, and the latter was differentiated from type IV collagen. The molar ratios obtained with our analyses followed closely the values from previously reported amino acid analyses on purified collagen.

摘要

通过使用羟脯氨酸(Hyp)与羟赖氨酸(Hyl)的摩尔比,可以在0.5至10毫克干燥、脱脂的组织中区分I型和II型胶原蛋白。本文报道了对人体皮肤、肌腱、骨骼、主动脉、软骨以及椎间盘的髓核和纤维环的分析。还报道了对其他脊椎动物间充质组织胶原蛋白的分析。根据文献中发表的纯化胶原蛋白样品的氨基酸分析,计算出Hyp/Hyl摩尔比。I型和III型胶原蛋白与II型胶原蛋白得以区分,而II型胶原蛋白又与IV型胶原蛋白区分开来。我们分析得到的摩尔比与先前报道的纯化胶原蛋白氨基酸分析值非常接近。

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