Pollock T J, Thorne L, Yamazaki M, Mikolajczak M J, Armentrout R W
Shin-Etsu Bio, Inc., San Diego, CA 92121.
J Bacteriol. 1994 Oct;176(20):6229-37. doi: 10.1128/jb.176.20.6229-6237.1994.
Four representative species from three genera of gram-negative bacteria that secrete exopolysaccharides acquired resistance to the antibiotic bacitracin by stopping synthesis of the exopolysaccharide. Xanthomonas campestris, Sphingomonas strains S-88 and NW11, and Escherichia coli K-12 secrete xanthan gum, sphingans S-88 and NW11, and colanic acid, respectively. The gumD gene in X. campestris is required to attach glucose-P to C55-isoprenyl phosphate, the first step in the assembly of xanthan. A recombinant plasmid carrying the gumD gene of X. campestris restored polysaccharide synthesis to bacitracin-resistant exopolysaccharide-negative mutants of X. campestris and Sphingomonas strains. Similarly, a newly cloned gene (spsB) from strain S-88 restored xanthan synthesis to the same X. campestris mutants. However, the intergeneric complementation did not extend to mutants of E. coli that were both resistant to bacitracin and nonproducers of colanic acid. The genetic results also suggest mechanisms for assembling the sphingans which have commercial potential as gelling and viscosifying agents.
来自三个革兰氏阴性菌属的四种代表性分泌胞外多糖的细菌,通过停止胞外多糖的合成而获得了对杆菌肽的抗性。野油菜黄单胞菌、鞘氨醇单胞菌菌株S-88和NW11以及大肠杆菌K-12分别分泌黄原胶、鞘氨醇多糖S-88和NW11以及柯烷酸。野油菜黄单胞菌中的gumD基因是将葡萄糖-P连接到C55-异戊二烯基磷酸上所必需的,这是黄原胶组装的第一步。携带野油菜黄单胞菌gumD基因的重组质粒可使野油菜黄单胞菌和鞘氨醇单胞菌菌株对杆菌肽耐药的胞外多糖阴性突变体恢复多糖合成。同样,从菌株S-88新克隆的基因(spsB)可使相同的野油菜黄单胞菌突变体恢复黄原胶合成。然而,属间互补并不适用于对杆菌肽耐药且不产生柯烷酸的大肠杆菌突变体。这些遗传学结果还揭示了鞘氨醇多糖的组装机制,鞘氨醇多糖作为胶凝剂和增稠剂具有商业潜力。