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镍摄入源的识别与评估。

Identification and evaluation of nickel intake sources.

作者信息

Rózańska R, Baranowska-Dutkiewicz B, Dutkiewicz T

机构信息

Pharmaceutical Faculty, Silesian Medical Academy, Sosnowiec, Poland.

出版信息

Pol J Occup Med Environ Health. 1993;6(4):409-15.

PMID:8019203
Abstract

The level of nickel in a full-day diet, drinking water and complementary liquids was measured in groups of persons occupationally and environmentally exposed to this element. Both adults and children (in preschool and school age) living in industrial and recreation areas were considered. Concentrations of nickel in the occupational and ambient air were also taken into account. Measurement data were used for calculating the intake and uptake of nickel in the investigated groups. It was found that contaminated air at workplaces under occupational exposure, and food under environmental exposure were the main sources of the nickel intake.

摘要

对职业和环境接触镍元素的人群组,测量了其全日饮食、饮用水和补充液中的镍含量。研究对象包括生活在工业区和休闲区的成年人以及儿童(学龄前和学龄儿童)。同时也考虑了职业和环境空气中镍的浓度。测量数据用于计算被调查人群组中镍的摄入量和吸收量。结果发现,职业暴露下工作场所的污染空气以及环境暴露下的食物是镍摄入的主要来源。

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