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吸烟、饮酒、咖啡因摄入与生育能力。

Cigarette smoking, alcohol consumption, and caffeine intake and fecundability.

作者信息

Florack E I, Zielhuis G A, Rolland R

机构信息

Department of Medical Informatics, University of Nijmegen, The Netherlands.

出版信息

Prev Med. 1994 Mar;23(2):175-80. doi: 10.1006/pmed.1994.1024.

Abstract

BACKGROUND

In a prospective study the effect of the behavioral risk factors of both partners on fecundability was studied.

METHODS

Information was collected on smoking habits, alcohol consumption, and caffeine intake (e.g. coffee, tea, and cola consumption) by interviewing 259 female nonmedical hospital workers, i.e., clerical staff, cleaners, kitchen and restaurant workers, and their partners, who were planning a pregnancy. The occurrence of pregnancy was tested prospectively during the 12 months after enrollment.

RESULTS

Among the participants as well as among their partners, smoking a moderate number of cigarettes (1-10/day) was associated with higher fecundability (i.e., the probability of becoming pregnant each month) than among those not smoking (participant: OR = 1.4 (95% CI, 0.9-2.2); partner: OR = 2.1 (95% CI, 1.2-3.5)). The level of alcohol consumption in the female partner was not related to fecundability. However, in the male partner, there was a positive influence for drinking more than 10 alcoholic drinks per week compared with that observed for those drinking less than 5 (OR = 1.6; 95% CI, 1.0-2.4). Participants with a moderate caffeine intake (400-700 mg/day) showed a higher fecundability than those with a lower intake level (ORadjusted = 2.1 (95% CI, 1.2-3.7)). Heavy caffeine intake (> 700 mg/day) among partners was negatively related to fecundability when compared with the lowest intake level (ORadjusted = 0.6 (95% CI, 0.3-0.97)).

CONCLUSIONS

This study does not support the hypothesis that moderate cigarette smoking, caffeine intake, and alcohol consumption have an adverse influence on fecundability.

摘要

背景

在一项前瞻性研究中,研究了夫妻双方行为风险因素对受孕能力的影响。

方法

通过对259名计划怀孕的女性非医务人员(即文职人员、清洁工、厨房和餐厅工作人员)及其伴侣进行访谈,收集了吸烟习惯、饮酒情况和咖啡因摄入量(如咖啡、茶和可乐的摄入量)等信息。在入组后的12个月内对怀孕情况进行前瞻性检测。

结果

在参与者及其伴侣中,适度吸烟(每天1 - 10支)的人比不吸烟的人受孕能力更高(即每月怀孕的概率)(参与者:比值比(OR)= 1.4(95%置信区间(CI),0.9 - 2.2);伴侣:OR = 2.1(95% CI,1.2 - 3.5))。女性伴侣的饮酒量与受孕能力无关。然而,在男性伴侣中,每周饮酒超过10杯的人比每周饮酒少于5杯的人有积极影响(OR = 1.6;95% CI,1.0 - 2.4)。咖啡因摄入量适中(每天400 - 700毫克)的参与者比摄入量较低的参与者受孕能力更高(校正后OR = 2.1(95% CI,1.2 - 3.7))。与最低摄入量水平相比,伴侣中大量摄入咖啡因(> 700毫克/天)与受孕能力呈负相关(校正后OR = 0.6(95% CI,0.3 - 0.97))。

结论

本研究不支持适度吸烟、摄入咖啡因和饮酒会对受孕能力产生不利影响这一假设。

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