Fonty G, Crouse E J, Stutz E, Bernardi G
Eur J Biochem. 1975 Jun;54(2):367-72. doi: 10.1111/j.1432-1033.1975.tb04147.x.
Mitochondrial DNA from Euglena gracilis has been investigated in its chemical and physical properties. Its G + C content is equal to 25%; its buoyant density in a CsCl density gradient (1.690 g/cm3) is higher, by 5 mg/cm3, than expected for a bacterial DNA having the same base composition. The buoyant densities of denatured and renatured DNA are higher than that of native DNA by 10-12 mg/cm3 and 6 mg/cm3, respectively. The melting temperature, Tm, is 77 degrees C in standard saline citrate; the first derivative of the melting curve shows a striking multimodality. Degradation of the DNA by micrococcal nuclease indicates that about 40% of the DNA is formed by stretches lower than 10% in G + C. In all its properties the mitochondrial DNA from Euglena gracilis is strikingly similar to that of Saccharomyces cerevisiae.
人们已经对纤细裸藻的线粒体DNA的化学和物理性质进行了研究。其G + C含量为25%;在CsCl密度梯度中的浮力密度(1.690 g/cm³)比具有相同碱基组成的细菌DNA预期的浮力密度高5 mg/cm³。变性和复性DNA的浮力密度分别比天然DNA高10 - 12 mg/cm³和6 mg/cm³。在标准柠檬酸盐缓冲液中,解链温度Tm为77℃;解链曲线的一阶导数显示出明显的多峰性。微球菌核酸酶对DNA的降解表明,约40%的DNA由G + C含量低于10%的片段组成。纤细裸藻的线粒体DNA在所有性质上都与酿酒酵母的线粒体DNA极为相似。