Sugahara K, Shigeno K, Masuda M, Fujii N, Kurosaka A, Takeda K
Department of Physiological Chemistry, Kobe Women's College of Pharmacy, Japan.
Carbohydr Res. 1994 Mar 4;255:145-63. doi: 10.1016/s0008-6215(00)90976-5.
Various commercially available chondroitin sulfates, including an A isomer from whale cartilage, C and D isomers from shark cartilage, and an E isomer from squid cartilage, were exhaustively digested with a commercial highly purified Proteus vulgaris chondroitinase ABC. Gel chromatography of all digests yielded a disaccharide and an oligosaccharide fraction which was resistant to the enzyme digestion and which accounts for 20-31 mol% of the produced total oligosaccharides. Variably sulfated tetrasaccharides were isolated from the oligosaccharide fraction of each chondroitin sulfate isomer by HPLC, then characterized chemically and enzymatically. One disulfated and three trisulfated components were also characterized by 500-MHz one- and two-dimensional 1H NMR spectroscopy. The structures of one tetrasulfated, four trisulfated, and five disulfated tetrasaccharides with the common core structure, alpha-L-delta 4,5HexpA-(1-->3)-beta-D-GalpNAc-(1-->4)-beta-D-GlcpA-(1-->3) -D-GalpNAc, were determined. All isolated tetrasaccharides were resistant to the highly purified enzyme, but susceptible to the conventional, commercial chondroitinase ABC. The former was also inactive towards alpha-L-delta 4,5HexpA-(1-->3)-beta-D-GalpNAc-(1-->4)-beta-D-GlcpA-(1-->3) -D-GalpNAc isolated from chondroitin, beta-D-GlcpA-(1-->3)-beta-D-GlcpNAc-(1-->4)-beta-D-GlcpA-(1- ->3)-D-GlcpNAc from hyaluronan, and alpha-L-delta 4,5HexpA-(1-->3)-beta-D-GalpNAc4SO3(-)-(1-->4)-alpha-L-Id opA-(1-->3)-D- GalpNAc4SO3- from dermatan sulfate. These results indicate that, unlike the conventional enzyme, highly purified chondroitinase ABC cannot degrade tetrasaccharides irrespective of their sulfation profiles. The enzymatic action is size-dependent.
各种市售硫酸软骨素,包括来自鲸软骨的A异构体、来自鲨鱼软骨的C和D异构体以及来自鱿鱼软骨的E异构体,用市售的高度纯化的普通变形杆菌软骨素酶ABC进行彻底消化。所有消化产物的凝胶色谱分析产生了一种二糖和一种对酶消化有抗性的寡糖级分,该级分占所产生的总寡糖的20 - 31摩尔%。通过高效液相色谱法从每种硫酸软骨素异构体的寡糖级分中分离出硫酸化程度不同的四糖,然后进行化学和酶学表征。还通过500兆赫兹的一维和二维1H核磁共振光谱对一种二硫酸化和三种三硫酸化成分进行了表征。确定了一种具有共同核心结构α-L-δ4,5HexpA-(1→3)-β-D-GalpNAc-(1→4)-β-D-GlcpA-(1→3)-D-GalpNAc的四硫酸化、四种三硫酸化和五种二硫酸化四糖的结构。所有分离出的四糖对高度纯化的酶有抗性,但对常规市售软骨素酶ABC敏感。前者对从软骨素中分离出的α-L-δ4,5HexpA-(1→3)-β-D-GalpNAc-(1→4)-β-D-GlcpA-(1→3)-D-GalpNAc、从透明质酸中分离出的β-D-GlcpA-(1→3)-β-D-GlcpNAc-(1→4)-β-D-GlcpA-(1→3)-D-GlcpNAc以及从硫酸皮肤素中分离出的α-L-δ4,5HexpA-(1→3)-β-D-GalpNAc4SO3(-)-(1→4)-α-L-IdopA-(1→3)-D-GalpNAc4SO3-也无活性。这些结果表明,与常规酶不同,高度纯化的软骨素酶ABC无论其硫酸化模式如何都不能降解四糖。酶的作用是大小依赖性的。