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白色念珠菌的染色体改变与同化功能的获得和丧失有关。

Chromosomal alterations of Candida albicans are associated with the gain and loss of assimilating functions.

作者信息

Rustchenko E P, Howard D H, Sherman F

机构信息

Department of Biochemistry, University of Rochester School of Medicine and Dentistry, New York 14642.

出版信息

J Bacteriol. 1994 Jun;176(11):3231-41. doi: 10.1128/jb.176.11.3231-3241.1994.

Abstract

We have demonstrated that a normal laboratory strain of Candida albicans spontaneously produces mutants which acquire the ability to assimilate certain carbon sources that are not utilized by the parental strain. The examination of mutants acquiring the ability to utilize either sorbose or D-arabinose revealed a few additional phenotypic changes, including the gain and loss of the capacity to assimilate other carbon sources. The change of assimilation patterns resembled the polymorphic variation of assimilation patterns found among different wild-type strains of C. albicans. Most importantly, these sorbose- and D-arabinose-positive mutants were associated with chromosomal rearrangements, with each class of positive mutants having alterations of specific chromosomes. These findings demonstrated for the first time that chromosomal alterations in C. albicans are involved in genetic variation of fundamental functions of this asexual microorganism.

摘要

我们已经证明,白色念珠菌的一个正常实验室菌株会自发产生突变体,这些突变体获得了同化某些亲本菌株无法利用的碳源的能力。对获得利用山梨糖或D-阿拉伯糖能力的突变体进行检测发现了一些其他的表型变化,包括同化其他碳源能力的增减。同化模式的变化类似于在不同野生型白色念珠菌菌株中发现的同化模式的多态性变化。最重要的是,这些山梨糖和D-阿拉伯糖阳性突变体与染色体重排有关,每一类阳性突变体都有特定染色体的改变。这些发现首次证明,白色念珠菌的染色体改变参与了这种无性微生物基本功能的遗传变异。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/406d/205493/af02986e6a59/jbacter00029-0151-a.jpg

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