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[枯草芽孢杆菌的热敏性芽孢形成及细胞外丝氨酸蛋白酶突变体]

[Thermosensitive sporulation and extracellular serylprotease mutant of B. subtilis].

作者信息

Millet J, Larribe M, Aubert J P

出版信息

Biochimie. 1976;58(1-2):109-17. doi: 10.1016/s0300-9084(76)80361-6.

Abstract

Isolation and properties of B. subtilis ts 19 mutant, isolated as thermosensitive for sporulation, are described. At the non permissive temperature (42degreesC), the mutant cells are blocked at stage zero of sporulation and do not excrete extracellular enzymes such as serylprotease and esterase. At the permissive temperature (30degreesC), sporulation and excretion of extracellular enzymes are normal but the serylprotease is modified in its structure. Two molecular forms of this enzyme can be separated by polyacrylamide elecctrophoresis, both more thermolabile than the corresponding enzyme of the mother strain. Experiments of reversion and of transformation for the sporulation character have suggested that ts 19 contained two independent thermosensitive mutations. One of them is responsible for the pleiotropic Spo OA phenotype at the non permissive temperature. The other mutation is likely to reside in the structural gene coding for the extracellular serylprotease and leads to the formation of a modified enzyme which hydrolyzes itself into at least two types of more stable molecules. No conclusion can be drawn with certainty concerning the physiologi-al role of the extracellular serylprotease in sporulation. It may be pointed out however that transformants for the Sp+ character at 42degreesC keep the same impaired serylprotease as the ts 19 mutant and sporulate, at any temperature, as well as the wild strain.

摘要

本文描述了枯草芽孢杆菌ts 19突变体的分离及其特性,该突变体是作为对芽孢形成温度敏感而分离得到的。在非允许温度(42℃)下,突变体细胞在芽孢形成的零阶段被阻断,并且不分泌细胞外酶,如丝氨酸蛋白酶和酯酶。在允许温度(30℃)下,芽孢形成和细胞外酶的分泌是正常的,但丝氨酸蛋白酶的结构发生了改变。这种酶的两种分子形式可以通过聚丙烯酰胺电泳分离,两者都比母株的相应酶更不耐热。芽孢形成特性的回复突变和转化实验表明,ts 19包含两个独立的温度敏感突变。其中一个突变在非允许温度下导致多效性的Spo OA表型。另一个突变可能位于编码细胞外丝氨酸蛋白酶的结构基因中,并导致形成一种修饰酶,该酶将自身水解成至少两种更稳定的分子类型。关于细胞外丝氨酸蛋白酶在芽孢形成中的生理作用,目前还不能得出确定的结论。然而,可以指出的是,在42℃下具有Sp+特性的转化体与ts 19突变体一样,具有相同的受损丝氨酸蛋白酶,并且在任何温度下都能像野生菌株一样形成芽孢。

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