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[挪威国家营养委员会营养理事会关于婴儿营养的建议]

[Recommendations of the Council for Nutrition on infant nutrition. Norwegian National Nutrition Council].

作者信息

Blomhoff R, Botten G, Baerug A, Saugstad O D, Bjørneboe G E

机构信息

Institutt for ernaeringsforskning, Universitetet i Oslo.

出版信息

Tidsskr Nor Laegeforen. 1993 Nov 10;113(27):3368-73.

PMID:8273065
Abstract

Because of the high frequency of nursing mothers there is concensus that, in general, the diet of Norwegian newborns is good for the first six months of life. However, several publications have questioned the recommendations concerning the babies' diet from the age of six to 12 months with respect to time of weaning and introduction of cow's milk, and intake of energy, fat-soluble vitamins, iron and essential fatty acids. The Norwegian National Nutrition Council has therefore evaluated the available data, and has adjusted some of the recommendations, including the recommendations for energy intake, energy percent from fat and essential polyunsaturated fatty acids.

摘要

由于哺乳母亲的比例很高,人们普遍认为,挪威新生儿在出生后的前六个月饮食状况良好。然而,一些出版物对关于6至12个月婴儿断奶时间、引入牛奶的时间以及能量、脂溶性维生素、铁和必需脂肪酸摄入量的饮食建议提出了质疑。因此,挪威国家营养委员会评估了现有数据,并调整了一些建议,包括能量摄入、脂肪能量百分比和必需多不饱和脂肪酸的建议。

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