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酿酒酵母中一个解除苏氨酸生物合成调控的突变等位基因的分离。

Isolation of a mutant allele that deregulates the threonine biosynthesis in Saccharomyces cerevisiae.

作者信息

Martin-Rendon E, Farfán M J, Ramos C, Calderon I L

机构信息

Departamento de Genética, Facultad de Biología, Universidad de Sevilla, Spain.

出版信息

Curr Genet. 1993 Dec;24(6):465-71. doi: 10.1007/BF00351707.

Abstract

We have cloned the yeast allele HOM3-R2, that codes for a mutant aspartate kinase which is insensitive to feedback inhibition by threonine, by gap-repair. A strain carrying this allele in a multicopy plasmid, or integrated into the genome, accumulates 14-times and 8-times more threonine than the wild-type, respectively. The sequence of the mutant allele differs from that of the wild-type in a single base pair change, namely a G by an A, at position 1355 in the open reading frame. The fact that the presence of this mutant allele in a cell induces threonine overproduction points to aspartate kinase as the key enzyme in the regulation of threonine biosynthesis in yeast.

摘要

我们通过缺口修复克隆了酵母等位基因HOM3-R2,它编码一种对苏氨酸的反馈抑制不敏感的突变天冬氨酸激酶。携带该等位基因的多拷贝质粒菌株或整合到基因组中的菌株,分别比野生型积累的苏氨酸多14倍和8倍。突变等位基因的序列与野生型的序列在开放阅读框的第1355位有一个单碱基对的变化,即G被A取代。细胞中存在这种突变等位基因会诱导苏氨酸过量产生,这一事实表明天冬氨酸激酶是酵母中苏氨酸生物合成调控的关键酶。

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