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MyristoylCoA:protein N-myristoyltransferase.

作者信息

Rudnick D A, McWherter C A, Gokel G W, Gordon J I

机构信息

Department of Molecular Biology and Pharmacology, Washington University School of Medicine, St. Louis, MO.

出版信息

Adv Enzymol Relat Areas Mol Biol. 1993;67:375-430. doi: 10.1002/9780470123133.ch5.

DOI:10.1002/9780470123133.ch5
PMID:8322618
Abstract
摘要

相似文献

1
MyristoylCoA:protein N-myristoyltransferase.肉豆蔻酰辅酶A：蛋白质N-肉豆蔻酰转移酶
Adv Enzymol Relat Areas Mol Biol. 1993;67:375-430. doi: 10.1002/9780470123133.ch5.
2
Structures of Saccharomyces cerevisiae N-myristoyltransferase with bound myristoylCoA and peptide provide insights about substrate recognition and catalysis.结合肉豆蔻酰辅酶A和肽的酿酒酵母N-肉豆蔻酰转移酶结构为底物识别和催化提供了见解。
Biochemistry. 2001 May 29;40(21):6335-43. doi: 10.1021/bi0101401.
3
Substrate specificity of Saccharomyces cerevisiae myristoyl-CoA: protein N-myristoyltransferase. Analysis of fatty acid analogs containing carbonyl groups, nitrogen heteroatoms, and nitrogen heterocycles in an in vitro enzyme assay and subsequent identification of inhibitors of human immunodeficiency virus I replication.酿酒酵母肉豆蔻酰辅酶A：蛋白质N-肉豆蔻酰转移酶的底物特异性。在体外酶测定中分析含有羰基、氮杂原子和氮杂环的脂肪酸类似物，并随后鉴定人类免疫缺陷病毒I复制的抑制剂。
J Biol Chem. 1992 Apr 15;267(11):7224-39.
4
The substrate specificity of Saccharomyces cerevisiae myristoyl-CoA:protein N-myristoyltransferase. Analysis of myristic acid analogs containing oxygen, sulfur, double bonds, triple bonds, and/or an aromatic residue.酿酒酵母肉豆蔻酰辅酶A：蛋白质N-肉豆蔻酰转移酶的底物特异性。含氧基、硫、双键、三键和/或芳香族残基的肉豆蔻酸类似物的分析。
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Titration calorimetric analysis of AcylCoA recognition by myristoylCoA:protein N-myristoyltransferase.肉豆蔻酰辅酶A：蛋白质N-肉豆蔻酰转移酶对酰基辅酶A识别的滴定热分析
Biochemistry. 1997 Jun 3;36(22):6700-8. doi: 10.1021/bi970311v.
6
Structure of N-myristoyltransferase with bound myristoylCoA and peptide substrate analogs.结合肉豆蔻酰辅酶A和肽底物类似物的N-肉豆蔻酰转移酶的结构。
Nat Struct Biol. 1998 Dec;5(12):1091-7. doi: 10.1038/4202.
7
Pre-steady-state kinetic studies of Saccharomyces cerevisiae myristoylCoA:protein N-myristoyltransferase mutants identify residues involved in catalysis.酿酒酵母肉豆蔻酰辅酶A：蛋白质N-肉豆蔻酰转移酶突变体的预稳态动力学研究确定了参与催化的残基。
Biochemistry. 2001 Aug 7;40(31):9177-86. doi: 10.1021/bi0107997.
8
Protein N-myristoylation in Escherichia coli: reconstitution of a eukaryotic protein modification in bacteria.大肠杆菌中的蛋白质N-肉豆蔻酰化：在细菌中重建真核蛋白质修饰
Proc Natl Acad Sci U S A. 1990 Feb;87(4):1506-10. doi: 10.1073/pnas.87.4.1506.
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Functional significance of myristoyl moiety in N-myristoyl proteins.
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Isolation of a Saccharomyces cerevisiae long chain fatty acyl:CoA synthetase gene (FAA1) and assessment of its role in protein N-myristoylation.酿酒酵母长链脂肪酰基辅酶A合成酶基因（FAA1）的分离及其在蛋白质N-肉豆蔻酰化中的作用评估。
J Cell Biol. 1992 May;117(3):515-29. doi: 10.1083/jcb.117.3.515.

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Mol Cell Biochem. 2000 Jun;209(1-2):155-63. doi: 10.1023/a:1007176216360.
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GP73, a novel Golgi-localized protein upregulated by viral infection.GP73，一种由病毒感染上调的新型高尔基体定位蛋白。
Gene. 2000 May 16;249(1-2):53-65. doi: 10.1016/s0378-1119(00)00136-0.
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Characterization of N-myristoyltransferase from Plasmodium falciparum.恶性疟原虫N-肉豆蔻酰转移酶的特性分析
Biochem J. 2000 Jun 1;348 Pt 2(Pt 2):459-63.
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Characterization of human and rat brain myristoyl-CoA:protein N-myristoyltransferase: evidence for an alternative splice variant of the enzyme.人和大鼠脑肉豆蔻酰辅酶A：蛋白质N-肉豆蔻酰转移酶的特性：该酶一种可变剪接变体的证据
Biochem J. 1998 Aug 1;333 ( Pt 3)(Pt 3):491-5. doi: 10.1042/bj3330491.
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Mammalian myristoyl CoA: protein N-myristoyltransferase.哺乳动物肉豆蔻酰辅酶A：蛋白质N-肉豆蔻酰转移酶。
Mol Cell Biochem. 1995 Aug-Sep;149-150:191-202. doi: 10.1007/BF01076577.
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