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人体液体排空和近端胃张力的同步评估

Simultaneous assessment of liquid emptying and proximal gastric tone in humans.

作者信息

Ropert A, des Varannes S B, Bizais Y, Rozé C, Galmiche J P

机构信息

Laboratory Fonctions Digestives et Nutrition, Centre Hospitalier Universitaire de Nantes, France.

出版信息

Gastroenterology. 1993 Sep;105(3):667-74. doi: 10.1016/0016-5085(93)90881-c.

Abstract

BACKGROUND

Barostat is the only technique that allows assessment of gastric tone in humans. Our aim was to simultaneously assess gastric emptying and relaxation in response to a liquid meal.

METHODS

Gastric tone was monitored using an electronic barostat in six healthy subjects after three liquid meals (200 mL, 400 mL, 600 mL, 1 kcal/mL). Scintigraphic imaging was obtained by using double isotopic labeling (technetium 99m for liquid of the 200 mL meal and xenon 133 for air into the barostat).

RESULTS

Profound gastric relaxation was detected in every subject. The duration of proximal gastric relaxation increased with meal size. The proximal stomach remained relaxed through the duration of gastric emptying. Gastric tone returned to the fasting values simultaneously with completion of liquid emptying. Repeated measures after the 200-mL meal showed that amplitude (i.e., maximal volume change) and duration of relaxations were reproducible. However, the presence of the bag slightly accelerated gastric emptying and modified the intragastric distribution of the meal.

CONCLUSIONS

The barostat is a sensitive and reproducible technique to measure gastric relaxation following liquid meals in humans. The results also suggest that the role of gastric tone as the driving force of gastric emptying of liquids has been overestimated.

摘要

背景

压力传感器是唯一可用于评估人体胃张力的技术。我们的目的是同时评估液体餐食后的胃排空和胃松弛情况。

方法

在六名健康受试者摄入三顿液体餐食(200毫升、400毫升、600毫升,每毫升1千卡)后,使用电子压力传感器监测胃张力。通过双同位素标记(用锝99m标记200毫升餐食的液体,用氙133标记压力传感器中的空气)获得闪烁扫描图像。

结果

在每个受试者中均检测到深度胃松弛。近端胃松弛的持续时间随餐量增加而延长。在胃排空期间,近端胃一直保持松弛状态。液体排空完成时,胃张力同时恢复到空腹值。对200毫升餐食进行重复测量显示,松弛的幅度(即最大体积变化)和持续时间具有可重复性。然而,压力传感器袋的存在略微加速了胃排空并改变了餐食在胃内的分布。

结论

压力传感器是一种灵敏且可重复的技术,用于测量人体摄入液体餐后的胃松弛情况。研究结果还表明,胃张力作为液体胃排空驱动力的作用被高估了。

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