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酿酒酵母中磷脂酰肌醇特异性磷脂酶C的遗传与生化特性

Genetic and biochemical characterization of a phosphatidylinositol-specific phospholipase C in Saccharomyces cerevisiae.

作者信息

Flick J S, Thorner J

机构信息

Department of Molecular and Cell Biology, University of California, Berkeley 94720.

出版信息

Mol Cell Biol. 1993 Sep;13(9):5861-76. doi: 10.1128/mcb.13.9.5861-5876.1993.

Abstract

Hydrolysis of phosphatidylinositol 4,5-bisphosphate (PIP2) by phosphatidylinositol-specific phospholipase C (PI-PLC) generates two second messengers, inositol 1,4,5-trisphosphate and 1,2-diacylglycerol. The polymerase chain reaction was used to isolate a Saccharomyces cerevisiae gene (PLC1) that encodes a protein of 869 amino acids (designated Plc1p) that bears greatest resemblance to the delta isoforms of mammalian PI-PLC in terms of overall sequence similarity and domain arrangement. Plc1p contains the conserved X and Y domains found in all higher eukaryotic PI-PLCs (51 and 29% identity, respectively, to the corresponding domains of rat delta 1 PI-PLC) and also contains a presumptive Ca(2+)-binding site (an E-F hand motif). Plc1p, modified by in-frame insertion of a His6 tract and a c-myc epitope near its amino terminus, was overexpressed from the GAL1 promoter, partially purified by nickel chelate affinity chromatography, and shown to be an active PLC enzyme in vitro with properties similar to those of its mammalian counterparts. Plc1p activity was strictly Ca2+ dependent: at a high Ca2+ concentration (0.1 mM), the enzyme hydrolyzed PIP2 at a faster rate than phosphatidylinositol, and at a low Ca2+ concentration (0.5 microM), it hydrolyzed PIP2 exclusively. Cells carrying either of two different deletion-insertion mutations (plc1 delta 1::HIS3 and plc1 delta 2::LEU2) were viable but displayed several distinctive phenotypes, including temperature-sensitive growth (inviable above 35 degrees C), osmotic sensitivity, and defects in the utilization of galactose, raffinose, and glycerol at permissive temperatures (23 to 30 degrees C). The findings reported here suggest that hydrolysis of PIP2 in S. cerevisiae is required for a number of nutritional and stress-related responses.

摘要

磷脂酰肌醇特异性磷脂酶C(PI-PLC)对磷脂酰肌醇4,5-二磷酸(PIP2)的水解作用产生两种第二信使,即肌醇1,4,5-三磷酸和1,2-二酰基甘油。利用聚合酶链反应分离出酿酒酵母基因(PLC1),该基因编码一个含869个氨基酸的蛋白质(命名为Plc1p),就整体序列相似性和结构域排列而言,它与哺乳动物PI-PLC的δ亚型最为相似。Plc1p含有在所有高等真核生物PI-PLC中都存在的保守X和Y结构域(分别与大鼠δ1 PI-PLC的相应结构域有51%和29%的同一性),并且还含有一个推测的Ca(2+)结合位点(一个E-F手基序)。通过在其氨基末端附近框内插入一个His6序列和一个c-myc表位进行修饰的Plc1p,从GAL1启动子过表达,通过镍螯合亲和层析进行部分纯化,并显示在体外是一种活性PLC酶,其特性与其哺乳动物对应物相似。Plc1p的活性严格依赖Ca2+:在高Ca2+浓度(0.1 mM)下,该酶水解PIP2的速度比磷脂酰肌醇快,而在低Ca2+浓度(0.5 μM)下,它只水解PIP2。携带两种不同缺失-插入突变(plc1δ1::HIS3和plc1δ2::LEU2)之一的细胞是有活力的,但表现出几种独特的表型,包括温度敏感生长(在35℃以上无法存活)、渗透敏感性以及在允许温度(23至30℃)下利用半乳糖、棉子糖和甘油方面的缺陷。此处报道的研究结果表明,酿酒酵母中PIP2的水解对于许多营养和应激相关反应是必需的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c9b8/360334/5ae783b0fbfc/molcellb00021-0747-a.jpg

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