Engeland K, Höög J O, Holmquist B, Estonius M, Jörnvall H, Vallee B L
Center for Biochemical and Biophysical Sciences and Medicine, Harvard Medical School, Boston, MA 02115.
Proc Natl Acad Sci U S A. 1993 Mar 15;90(6):2491-4. doi: 10.1073/pnas.90.6.2491.
The origin of the fatty acid activation and formaldehyde dehydrogenase activity that distinguishes human class III alcohol dehydrogenase (alcohol:NAD+ oxidoreductase, EC 1.1.1.1) from all other alcohol dehydrogenases has been examined by site-directed mutagenesis of its Arg-115 residue. The Ala- and Asp-115 mutant proteins were expressed in Escherichia coli and purified by affinity chromatography and ion-exchange HPLC. The activities of the recombinant native and mutant enzymes toward ethanol are essentially identical, but mutagenesis greatly decreases the kcat/Km values for glutathione-dependent formaldehyde oxidation. The catalytic efficiency for the Asp variant is < 0.1% that of the unmutated enzyme, due to both a higher Km and a lower kcat value. As with the native enzyme, neither mutant can oxidize methanol, be saturated by ethanol, or be inhibited by 4-methylpyrazole; i.e., they retain these class III characteristics. In contrast, however, their activation by fatty acids, another characteristic unique to class III alcohol dehydrogenase, is markedly attenuated. The Ala mutant is activated only slightly, but the Asp mutant is not activated at all. The results strongly indicate that Arg-115 in class III alcohol dehydrogenase is a component of the binding site for activating fatty acids and is critical for the binding of S-hydroxymethylglutathione in glutathione-dependent formaldehyde dehydrogenase activity.
通过对人Ⅲ类醇脱氢酶(醇:NAD⁺氧化还原酶,EC 1.1.1.1)的精氨酸-115残基进行定点诱变,研究了使其区别于所有其他醇脱氢酶的脂肪酸活化和甲醛脱氢酶活性的起源。丙氨酸-115和天冬氨酸-115突变蛋白在大肠杆菌中表达,并通过亲和色谱和离子交换高效液相色谱法纯化。重组天然酶和突变酶对乙醇的活性基本相同,但诱变极大地降低了谷胱甘肽依赖性甲醛氧化的kcat/Km值。由于较高的Km值和较低的kcat值,天冬氨酸变体的催化效率不到未突变酶的0.1%。与天然酶一样,两种突变体都不能氧化甲醇,不能被乙醇饱和,也不能被4-甲基吡唑抑制;也就是说,它们保留了这些Ⅲ类特征。然而,相比之下,它们被脂肪酸激活(Ⅲ类醇脱氢酶的另一个独特特征)的能力明显减弱。丙氨酸突变体仅被轻微激活,而天冬氨酸突变体则完全未被激活。结果强烈表明,Ⅲ类醇脱氢酶中的精氨酸-115是激活脂肪酸结合位点的一个组成部分,并且对于谷胱甘肽依赖性甲醛脱氢酶活性中S-羟甲基谷胱甘肽的结合至关重要。