Davies G, Henrissat B
Department of Chemistry, University of York, Heslington, UK.
Structure. 1995 Sep 15;3(9):853-9. doi: 10.1016/S0969-2126(01)00220-9.
The wealth of information provided by the recent structure determinations of many different glycosyl hydrolases shows that the substrate specificity and the mode of action of these enzymes are governed by exquisite details of their three-dimensional structures rather than by their global fold.
近期对多种不同糖基水解酶的结构测定所提供的丰富信息表明,这些酶的底物特异性和作用方式是由其三维结构的精细细节而非整体折叠所决定的。