Okada Y, Koizumi K, Kitahata S
School of Pharmaceutical Sciences, Mukogawa Women's University, Nishinomiya, Japan.
Carbohydr Res. 1996 Jun 21;287(2):213-23. doi: 10.1016/0008-6215(96)00063-8.
Each of the six and five positional isomers of 2n- and 6n-O-alpha-D-galactopyranosyl-6(1)-O-alpha-D-glucopyranosyl-cyclomalt ohexaose (alpha-cyclodextrin, alpha CD; 2n: n = 1-6, 6n: n = 2-6), which were produced from 6-O-alpha-D-glucopyranosyl-alpha CD and melibiose by transgalactosylation with coffee bean alpha-galactosidase, were isolated by high-performance liquid chromatography (HPLC) on a reversed-phase column and a graphitized carbon column. The structures of those isomers were elucidated by analyses of enzymatic degradation products with cyclomaltodextrin glucanotransferase and glucoamylase.
通过咖啡豆α-半乳糖苷酶转半乳糖基作用由6-O-α-D-吡喃葡萄糖基-α-环糊精和蜜二糖制备得到的2n-和6n-O-α-D-吡喃半乳糖基-6(1)-O-α-D-吡喃葡萄糖基-环麦芽糊精六糖(α-环糊精,α-CD;2n:n = 1 - 6,6n:n = 2 - 6)的六种和五种位置异构体,通过反相柱和石墨化碳柱上的高效液相色谱(HPLC)进行分离。通过用环麦芽糊精葡聚糖转移酶和糖化酶分析酶促降解产物来阐明这些异构体的结构。