Koga T, Kawada H, Utsui Y, Domon H, Ishii C, Yasuda H
Biological Research Laboratories, Sankyo Co., Ltd, Tokyo, Japan.
J Antimicrob Chemother. 1996 Sep;38(3):387-97. doi: 10.1093/jac/38.3.387.
In order to investigate the bactericidal effect of plaunotol, an oily antiulcer agent, against Helicobacter pylori, comparative studies were conducted using its derivatives, M-4, M-5, and M-6, whose hydrophobicity decreased in the order of plaunotol > M-6 > M-5 > M-4 by log P determination. Plaunotol rapidly reduced the viability of H. pylori in vitro, and cell death was associated with cell lysis. In addition, plaunotol showed eightfold stronger bactericidal activity against H. pylori than M-6 and M-5, while the compound with the lowest hydrophobicity, M-4, showed no bactericidal activity. The bactericidal activities of plaunotol and its derivatives were related to the hydrophobicity of these compounds. To investigate a possible interaction between these compounds and the cell membrane of H. pylori, their effects on liposomal membranes prepared from phosphatidylethanolamine and cardiolipin, which are known to be present in the membrane of H. pylori, were determined by detection of glucose release from the liposomes. Plaunotol showed eight-fold higher activity than M-6 and M-5, while M-4 showed no activity. The effects of plaunotol and its derivatives on liposomal membrane were therefore related to their bactericidal activities. In addition, it was confirmed that the bactericidal effect of plaunotol against H. pylori was neutralized by the liposomal membrane, and that plaunotol led to an increase in permeability of the membrane, as evidenced by measurement of the leakage of 260 nm absorbing-material from H. pylori. These results suggest that the bactericidal effect of plaunotol against H. pylori is due to the interaction between this compound and the bacterial cell membrane.
为了研究油性抗溃疡药物普劳诺托对幽门螺杆菌的杀菌作用,使用其衍生物M-4、M-5和M-6进行了比较研究,通过测定log P发现它们的疏水性按普劳诺托>M-6>M-5>M-4的顺序降低。普劳诺托在体外能迅速降低幽门螺杆菌的活力,细胞死亡与细胞裂解有关。此外,普劳诺托对幽门螺杆菌的杀菌活性比M-6和M-5强八倍,而疏水性最低的化合物M-4则没有杀菌活性。普劳诺托及其衍生物的杀菌活性与这些化合物的疏水性有关。为了研究这些化合物与幽门螺杆菌细胞膜之间可能的相互作用,通过检测脂质体中葡萄糖的释放来测定它们对由磷脂酰乙醇胺和心磷脂制备的脂质体膜的影响,已知磷脂酰乙醇胺和心磷脂存在于幽门螺杆菌的膜中。普劳诺托的活性比M-6和M-5高八倍,而M-4没有活性。因此,普劳诺托及其衍生物对脂质体膜的影响与它们的杀菌活性有关。此外,还证实了普劳诺托对幽门螺杆菌的杀菌作用被脂质体膜中和,并且普劳诺托导致膜通透性增加,这通过测量幽门螺杆菌中260nm吸收物质的泄漏得到证明。这些结果表明,普劳诺托对幽门螺杆菌的杀菌作用是由于该化合物与细菌细胞膜之间的相互作用。