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抗坏血酸钠浓度对用于测定血清叶酸水平的样品稳定性的影响。

Effect of sodium ascorbate concentration on the stability of samples for determination of serum folate levels.

作者信息

Kerkay J, Coburn C M, McEvoy D

出版信息

Am J Clin Pathol. 1977 Oct;68(4):481-4. doi: 10.1093/ajcp/68.4.481.

Abstract

Sodium ascorbate can be used as a preservative of patient samples for folate assay when freezing of serum is impractical. To evaluate the effect of sodium ascorbate on folate levels in human serum, it was added to pooled human sera in 1 g/l increments from 0 to 10 g/l serum. Free folate levels remained constant when the sodium ascorbate concentration was 6 g or less per liter of serum. At more than 6 g/l serum, free folate levels decreased. Bound folate levels increased when sodium ascorbate levels were 4 g/l or less, but remained stable at more than 4 g/l. A sodium ascorbate concentration of 5.0 +/- 1 g/l serum provided optimal preservation of folate in patient samples, indicated by obtaining constant values for four days when serum was kept at room temperature.

摘要

当血清冷冻不可行时,抗坏血酸钠可用作患者样本叶酸检测的防腐剂。为评估抗坏血酸钠对人血清中叶酸水平的影响,以每升血清1克/升的增量,从0至10克/升向混合人血清中添加抗坏血酸钠。当抗坏血酸钠浓度为每升血清6克或更低时,游离叶酸水平保持恒定。当血清中抗坏血酸钠水平超过6克/升时,游离叶酸水平下降。当抗坏血酸钠水平为4克/升或更低时,结合叶酸水平升高,但在超过4克/升时保持稳定。每升血清5.0±1克的抗坏血酸钠浓度可使患者样本中的叶酸得到最佳保存,这一点通过将血清置于室温下四天获得恒定值得以表明。

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