Hypercholesterolaemia in a vegan.
作者信息
Duggan B, O'Kane H
机构信息
Department of Cardiac Surgery, Royal Victoria Hospital, Belfast.
出版信息
Ulster Med J. 1997 May;66(1):57-8.
Abstract
摘要
相似文献
1
Hypercholesterolaemia in a vegan.
Ulster Med J. 1997 May;66(1):57-8.
2
A low-fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes.
Diabetes Care. 2006 Aug;29(8):1777-83. doi: 10.2337/dc06-0606.
3
Vegan proteins may reduce risk of cancer, obesity, and cardiovascular disease by promoting increased glucagon activity.
Med Hypotheses. 1999 Dec;53(6):459-85. doi: 10.1054/mehy.1999.0784.
4
5
Apolipoprotein E polymorphism is not a predictor for repeated coronary artery bypass surgery.
Scand Cardiovasc J. 2005 Sep;39(4):220-4. doi: 10.1080/14017430510009159.
6
Effects of a low-fat vegan diet and a Step II diet on macro- and micronutrient intakes in overweight postmenopausal women.
Nutrition. 2004 Sep;20(9):738-46. doi: 10.1016/j.nut.2004.05.005.
7
Vegetarian and vegan diets in type 2 diabetes management.
Nutr Rev. 2009 May;67(5):255-63. doi: 10.1111/j.1753-4887.2009.00198.x.
8
[Clinical profile of patients aged 40 and younger undergoing coronary artery bypass grafting].
Pol Merkur Lekarski. 2005 May;18(107):516-20.
9
Vegan diet-based lifestyle program rapidly lowers homocysteine levels.
Prev Med. 2000 Mar;30(3):225-33. doi: 10.1006/pmed.1999.0623.
10
Does a vegan diet reduce risk for Parkinson's disease?
Med Hypotheses. 2001 Sep;57(3):318-23. doi: 10.1054/mehy.2000.1321.
本文引用的文献
1
Reduced plasma fibrinogen, serum peroxides, lipids, and apolipoproteins after a 3-week vegetarian diet.
Plant Foods Hum Nutr. 1993 Jan;43(1):55-61. doi: 10.1007/BF01088096.
2
Absorption, metabolism, and serum concentrations of cholesterol in vegetarians: effects of cholesterol feeding.
Am J Clin Nutr. 1994 Jun;59(6):1325-31. doi: 10.1093/ajcn/59.6.1325.
3
Lipid parameters in blood of vegetarians.
Cor Vasa. 1993;35(6):224-9.
4
Serum plant sterols and cholesterol precursors reflect cholesterol absorption and synthesis in volunteers of a randomly selected male population.
Am J Epidemiol. 1990 Jan;131(1):20-31. doi: 10.1093/oxfordjournals.aje.a115479.
5
Long-term effects on lipid metabolism of weight reduction on lactovegetarian and mixed diet.
Int J Obes. 1990 Feb;14(2):113-25.
6
Normal plasma cholesterol in an 88-year-old man who eats 25 eggs a day. Mechanisms of adaptation.
N Engl J Med. 1991 Mar 28;324(13):896-9. doi: 10.1056/NEJM199103283241306.
7
Diet and serum lipids in vegan vegetarians: a model for risk reduction.
J Am Diet Assoc. 1991 Apr;91(4):447-53.
8
A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study.
Arch Intern Med. 1992 Jul;152(7):1416-24.
Zotero 插件