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一种新型的粉红色兼性甲基营养菌,硫氰酸甲基杆菌(Methylobacterium thiocyanatum)新种,能够以硫氰酸盐或氰酸盐作为唯一氮源生长。

A novel pink-pigmented facultative methylotroph, Methylobacterium thiocyanatum sp. nov., capable of growth on thiocyanate or cyanate as sole nitrogen sources.

作者信息

Wood A P, Kelly D P, McDonald I R, Jordan S L, Morgan T D, Khan S, Murrell J C, Borodina E

机构信息

Division of Life Sciences, King's College London, Campden Hill Road, London W8 7AH, England.

出版信息

Arch Microbiol. 1998 Feb;169(2):148-58. doi: 10.1007/s002030050554.

Abstract

The isolation and properties of a novel species of pink-pigmented methylotroph, Methylobacterium thiocyanatum, are described. This organism satisfied all the morphological, biochemical, and growth-substrate criteria to be placed in the genus Methylobacterium. Sequencing of the gene encoding its 16S rRNA confirmed its position in this genus, with its closest phylogenetic relatives being M. rhodesianum, M. zatmanii and M. extorquens, from which it differed in its ability to grow on several diagnostic substrates. Methanol-grown organisms contained high activities of hydroxypyruvate reductase -3 micromol NADH oxidized min-1 (mg crude extract protein)-1], showing that the serine pathway was used for methylotrophic growth. M. thiocyanatum was able to use thiocyanate or cyanate as the sole source of nitrogen for growth, and thiocyanate as the sole source of sulfur in the absence of other sulfur compounds. It tolerated high concentrations (at least 50 mM) of thiocyanate or cyanate when these were supplied as nitrogen sources. Growing cultures degraded thiocyanate to produce thiosulfate as a major sulfur end product, apparently with the intermediate formation of volatile sulfur compounds (probably hydrogen sulfide and carbonyl sulfide). Enzymatic hydrolysis of thiocyanate by cell-free extracts was not demonstrated. Cyanate was metabolized by means of a cyanase enzyme that was expressed at approximately sevenfold greater activity during growth on thiocyanate [Vmax 634 +/- 24 nmol NH3 formed min-1 (mg protein)-1] than on cyanate [89 +/- 9 nmol NH3 min-1 (mg protein)-1]. Kinetic study of the cyanase in cell-free extracts showed the enzyme (1) to exhibit high affinity for cyanate (Km 0.07 mM), (2) to require bicarbonate for activity, (3) to be subject to substrate inhibition by cyanate and competitive inhibition by thiocyanate (Ki 0.65 mM), (4) to be unaffected by 1 mM ammonium chloride, (5) to be strongly inhibited by selenocyanate, and (6) to be slightly inhibited by 5 mM thiosulfate, but unaffected by 0.25 mM sulfide or 1 mM thiosulfate. Polypeptides that might be a cyanase subunit (mol.wt. 17.9 kDa), a cyanate (and/or thiocyanate) permease (mol.wt. 25.1 and 27.2 kDa), and a putative thiocyanate hydrolase (mol.wt. 39.3 kDa) were identified by SDS-PAGE. Correlation of the growth rate of cultures with thiocyanate concentration (both stimulatory and inhibitory) and the kinetics of cyanase activity might indicate that growth on thiocyanate involved the intermediate formation of cyanate, hence requiring cyanase activity. The very high activity of cyanase observed during growth on thiocyanate could be in compensation for the inhibitory effect of thiocyanate on cyanase. Alternatively, thiocyanate may be a nonsubstrate inducer of cyanase, while thiocyanate degradation itself proceeds by a carbonyl sulfide pathway not involving cyanate. A formal description of the new species (DSM 11490) is given.

摘要

描述了一种新型的粉红色甲基营养菌——硫氰酸甲基杆菌(Methylobacterium thiocyanatum)的分离及特性。该菌株满足了归入甲基杆菌属的所有形态学、生化及生长底物标准。编码其16S rRNA的基因测序证实了它在该属中的位置,其最亲近的系统发育亲缘种是罗得西亚甲基杆菌(M. rhodesianum)、扎特曼甲基杆菌(M. zatmanii)和扭脱甲基杆菌(M. extorquens),它在几种诊断性底物上的生长能力与这些亲缘种不同。以甲醇培养的菌体含有高活性的羟基丙酮酸还原酶[-3微摩尔NADH氧化每分钟每毫克粗提蛋白],表明丝氨酸途径用于甲基营养生长。硫氰酸甲基杆菌能够利用硫氰酸盐或氰酸盐作为唯一氮源进行生长,并且在没有其他硫化合物的情况下能够利用硫氰酸盐作为唯一硫源。当以这些物质作为氮源提供时,它能耐受高浓度(至少50 mM)的硫氰酸盐或氰酸盐。生长的培养物将硫氰酸盐降解,产生硫代硫酸盐作为主要的硫终产物,显然中间形成了挥发性硫化合物(可能是硫化氢和羰基硫)。未证明无细胞提取物对硫氰酸盐的酶促水解作用。氰酸盐通过一种氰酶进行代谢,该酶在以硫氰酸盐为生长底物时的表达活性[最大反应速度634±24纳摩尔氨形成每分钟每毫克蛋白]比以氰酸盐为生长底物时[89±9纳摩尔氨每分钟每毫克蛋白]高约7倍。对无细胞提取物中氰酶的动力学研究表明该酶(1)对氰酸盐具有高亲和力(米氏常数0.07 mM),(2)活性需要碳酸氢盐,(3)受到氰酸盐的底物抑制和硫氰酸盐的竞争性抑制(抑制常数0.65 mM),(4)不受1 mM氯化铵影响,(5)受到硒氰酸盐的强烈抑制,(6)受到5 mM硫代硫酸盐的轻微抑制,但不受0.25 mM硫化物或1 mM硫代硫酸盐影响。通过SDS-PAGE鉴定出可能是氰酶亚基(分子量17.9 kDa)、氰酸盐(和/或硫氰酸盐)通透酶(分子量25.1和27.2 kDa)以及假定的硫氰酸盐水解酶(分子量39.3 kDa)的多肽。培养物的生长速率与硫氰酸盐浓度(包括刺激和抑制作用)以及氰酶活性动力学之间的相关性可能表明在硫氰酸盐上的生长涉及氰酸盐的中间形成,因此需要氰酶活性。在以硫氰酸盐为生长底物时观察到的非常高的氰酶活性可能是为了补偿硫氰酸盐对氰酶的抑制作用。或者,硫氰酸盐可能是氰酶的非底物诱导剂,而硫氰酸盐的降解本身通过不涉及氰酸盐的羰基硫途径进行。给出了该新物种(DSM 11490)的正式描述。

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