Rehm J, Willmitzer L, Heyer A G
Max-Planck-Institut für Molekulare Pflanzenphysiologie, Golm, Germany.
J Bacteriol. 1998 Mar;180(5):1305-10. doi: 10.1128/JB.180.5.1305-1310.1998.
Sucrose-inducible secretory sucrose:sucrose 1-fructosyltransferase (1-SST) from Aspergillus foetidus has been purified and subjected to N-terminal amino acid sequence determination. The enzyme is extensively glycosylated, and the active form is probably represented by a dimer of identical subunits with an apparent molecular mass of 180 kDa as judged from mobility in seminative acrylamide gels. The enzyme catalyzes fructosyl transfer from sucrose to sucrose producing glucose and 1-kestose. Oligosaccharides with a higher degree of polymerization are not obtained with sucrose as the substrate. The cDNA encoding the A. foetidus 1-SST has been cloned and sequenced. Sequence homology was found to be highest to levanases, but no hydrolytic activity was observed when levan was incubated with the enzyme. Expression of the cloned gene in an invertase-deficient mutant of Saccharomyces cerevisiae resulted in 1-kestose production, with 6-kestose and neokestose being side products of the reaction. Products were well distinguishable from those formed by yeast transformants expressing a cytosolic invertase.
蔗糖1-果糖基转移酶(1-SST),并对其进行了N端氨基酸序列测定。该酶高度糖基化,根据在非变性丙烯酰胺凝胶中的迁移率判断,其活性形式可能是由相同亚基组成的二聚体,表观分子量为180 kDa。该酶催化果糖基从蔗糖转移到蔗糖,生成葡萄糖和1-蔗果三糖。以蔗糖为底物时,无法得到聚合度更高的寡糖。已克隆并测序了编码臭曲霉1-SST的cDNA。发现其与果聚糖酶的序列同源性最高,但将果聚糖与该酶一起孵育时未观察到水解活性。将克隆基因在酿酒酵母的转化酶缺陷型突变体中表达,可产生1-蔗果三糖,反应的副产物为6-蔗果四糖和新蔗果四糖。产物与表达胞质转化酶的酵母转化体形成的产物有明显区别。