Goodwin D C, Gunther M R, Hsi L C, Crews B C, Eling T E, Mason R P, Marnett L J
Department of Biochemistry, A.B. Hancock, Jr. Memorial Laboratory for Cancer Research, Vanderbilt University School of Medicine, Nashville, Tennessee 37232-0146, USA.
J Biol Chem. 1998 Apr 10;273(15):8903-9. doi: 10.1074/jbc.273.15.8903.
Tyrosyl radicals have been detected during turnover of prostaglandin endoperoxide H synthase (PGHS), and they are speculated to participate in cyclooxygenase catalysis. Spectroscopic approaches to elucidate the identity of the radicals have not been definitive, so we have attempted to trap the radical(s) with nitric oxide (NO). NO quenched the EPR signal generated by reaction of purified ram seminal vesicle PGHS with arachidonic acid, suggesting that NO coupled with a tyrosyl radical to form inter alia nitrosocyclohexadienone. Subsequent formation of nitrotyrosine was detected by Western blotting of PGHS incubated with NO and arachidonic acid or organic hydroperoxides using an antibody against nitrotyrosine. Both arachidonic acid and NO were required to form nitrotyrosine, and tyrosine nitration was blocked by the PGHS inhibitor indomethacin. The presence of superoxide dismutase had no effect on nitration, indicating that peroxynitrite was not the nitrating agent. To identify which tyrosines were nitrated, PGHS was digested with trypsin, and the resulting peptides were separated by high pressure liquid chromatography and monitored with a diode array detector. A single peptide was detected that exhibited a spectrum consistent with the presence of nitrotyrosine. Consistent with Western blotting results, both NO and arachidonic acid were required to observe nitration of this peptide, and its formation was blocked by the PGHS inhibitor indomethacin. Peptide sequencing indicated that the modified residue was tyrosine 385, the source of the putative catalytically active tyrosyl radical.
在前列腺素内过氧化物合酶(PGHS)周转过程中已检测到酪氨酸自由基,据推测它们参与环氧化酶催化作用。用于阐明自由基身份的光谱方法尚未确定,因此我们尝试用一氧化氮(NO)捕获自由基。NO猝灭了纯化的公羊精囊PGHS与花生四烯酸反应产生的EPR信号,这表明NO与酪氨酸自由基结合,尤其形成了亚硝基环己二烯酮。随后,通过使用抗硝基酪氨酸抗体对与NO、花生四烯酸或有机氢过氧化物孵育的PGHS进行蛋白质印迹检测到了硝基酪氨酸的形成。花生四烯酸和NO都是形成硝基酪氨酸所必需的,并且酪氨酸硝化被PGHS抑制剂吲哚美辛阻断。超氧化物歧化酶的存在对硝化没有影响,这表明过氧亚硝酸盐不是硝化剂。为了确定哪些酪氨酸被硝化,用胰蛋白酶消化PGHS,所得肽通过高压液相色谱分离并用二极管阵列检测器监测。检测到一个单一的肽,其光谱与硝基酪氨酸的存在一致。与蛋白质印迹结果一致,观察到该肽的硝化需要NO和花生四烯酸,并且其形成被PGHS抑制剂吲哚美辛阻断。肽测序表明修饰的残基是酪氨酸385,即假定的催化活性酪氨酸自由基的来源。