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在尼泊尔,补充维生素A或β-胡萝卜素可减轻但无法消除孕妇的夜盲症。

Vitamin A or beta-carotene supplementation reduces but does not eliminate maternal night blindness in Nepal.

作者信息

Christian P, West K P, Khatry S K, Katz J, LeClerq S, Pradhan E K, Shrestha S R

机构信息

Center for Human Nutrition, Department of International Health, School of Hygiene & Public Health, Johns Hopkins University, Baltimore, MD 21205, USA.

出版信息

J Nutr. 1998 Sep;128(9):1458-63. doi: 10.1093/jn/128.9.1458.

Abstract

We investigated the effect of supplementing women weekly with 7000 microg retinol equivalents as preformed vitamin A or beta-carotene vs. a placebo, on the incidence of night blindness during pregnancy and the postpartum period in the rural plains of Nepal. Over a period of approximately 3 y, approximately 29,000 women of child-bearing age, living in 171 wards that were randomized to one of the three supplements, contributed 9932 first pregnancies. A prospective, weekly surveillance identified night blindness in pregnant women, verified further by detailed questioning about nighttime vision. After delivery, women were also interviewed at approximately 3 and approximately 6 mo postpartum to elicit a night blindness history over the preceding 3 mo. Vitamin A supplementation reduced the incidence of night blindness during pregnancy from 10.7% among controls to 6.7% (relative risk 0.62, 95% confidence interval: 0.45-0.85). beta-Carotene supplementation had less of an effect (0. 83, 0.63-1.11). Among women who took >95% of their vitamin A supplements during pregnancy, incidence of verified night blindness was reduced by 67%. Incidence (per 100 person-years) of night blindness during the first 3 mo postpartum was 11.3 in the control, 4.3 in the vitamin A and 8.7 in the beta-carotene groups, yielding corresponding relative risks of 0.38 (0.26-0.55) and 0.77 (0.57-1. 04). In the second 3 mo postpartum, both vitamin A and beta-carotene reduced night blindness by approximately 50%. Vitamin A intakes approaching a recommended amount for pregnancy markedly reduced but did not eliminate night blindness in Nepali women. Greater intakes of vitamin A than provided and/or other nutrients may be needed to prevent maternal night blindness in rural South Asia.

摘要

我们调查了在尼泊尔农村平原地区,每周为妇女补充7000微克视黄醇当量的预形成维生素A或β-胡萝卜素与补充安慰剂相比,对孕期和产后夜盲症发病率的影响。在大约3年的时间里,居住在171个病房、年龄在育龄期的约29000名妇女被随机分为三种补充剂组之一,她们共有9932次首次怀孕。通过前瞻性的每周监测来确定孕妇是否患有夜盲症,并通过详细询问夜间视力情况进一步核实。分娩后,还在产后约3个月和6个月对妇女进行访谈,以了解她们在过去3个月内的夜盲症病史。补充维生素A使孕期夜盲症的发病率从对照组的10.7%降至6.7%(相对风险0.62,95%置信区间:0.45 - 0.85)。补充β-胡萝卜素的效果较小(0.83,0.63 - 1.11)。在孕期服用超过95%维生素A补充剂的妇女中,经核实的夜盲症发病率降低了67%。产后前3个月夜盲症的发病率(每100人年)在对照组为11.3,维生素A组为4.3,β-胡萝卜素组为8.7,相应的相对风险分别为0.38(0.26 - 0.55)和0.77(0.57 - 1.04)。在产后的第二个3个月,维生素A和β-胡萝卜素都使夜盲症发病率降低了约50%。接近孕期推荐摄入量的维生素A摄入量显著降低了尼泊尔妇女的夜盲症发病率,但并未消除。在南亚农村地区,可能需要比所提供的更多的维生素A摄入量和/或其他营养素来预防孕产妇夜盲症。

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