猪肉、家禽、咖啡、啤酒和豆类中赭曲霉毒素A的检测
Survey of pork, poultry, coffee, beer and pulses for ochratoxin A.
作者信息
Jørgensen K
机构信息
Danish Veterinary and Food Administration, Institute of Food Research and Nutrition, Søborg, Denmark.
出版信息
Food Addit Contam. 1998 Jul;15(5):550-4. doi: 10.1080/02652039809374680.
PMID:9829039
Abstract
Surveys have been carried out to estimate the levels of ochratoxin A in pork, poultry, coffee, beer and pulses. A total of 286 samples were analysed. The results show that compared with cereals and cereal products the contribution from the foods surveyed to the total intake of ochratoxin A by the Danish population must be considered to be of less importance.
摘要
已开展调查以估算猪肉、家禽、咖啡、啤酒和豆类中赭曲霉毒素A的含量。总共分析了286个样本。结果表明，与谷物和谷物产品相比，所调查的食品对丹麦人群赭曲霉毒素A总摄入量的贡献必须被视为不太重要。
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