植物的生物学与植物化学评价。十四、163种植物的抗炎评价
Biological and phytochemical evaluation of plants. XIV. Antiinflammatory evaluation of 163 species of plants.
作者信息
Benoit P S, Fong H H, Svoboda G H, Farmsworth N R
出版信息
Lloydia. 1976 Mar-Jun;39(2-3):160-71.
One hundred and seventy-seven plant extracts, representing 163 species of plants and/or fungi, were evaluated in rats to determine their antiinflammatory activity using the carrageenin-induced pedal edema assay. Of the 163 species of plants and/or fungi tested, 17 exhibited between 30--39 per cent inhibition of inflammation, 21 between 40-49 per cent, 15 between 50--59 per cent, four between 60--69 per cent, and two gave greater than 70 per cent inhibition of carrageenin-induced pedal edema.
使用角叉菜胶诱导的足跖肿胀试验，在大鼠中评估了代表163种植物和/或真菌的177种植物提取物，以确定它们的抗炎活性。在所测试的163种植物和/或真菌中，17种表现出30%-39%的炎症抑制率，21种表现出40%-49%的炎症抑制率，15种表现出50%-59%的炎症抑制率，4种表现出60%-69%的炎症抑制率，2种对角叉菜胶诱导的足跖肿胀的抑制率大于70%。
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