[兔骨髓红系和髓系细胞脂质成分的特征]
[Characteristics of lipid composition of erythroid and myeloid cells of the bone marrow of rabbits].
作者信息
Golovanov S A
出版信息
Vopr Med Khim. 1976 Jan-Feb;22(1):94-8.
Lipid composition of erythroid and myeloid cells of rabbit bone marrow was studied by thin layer chromatography. The myelocaryocytes contained phospholipids, free and esterified cholesterol, free fatty acids and triglycerides. The main components of the total lipid fraction were phospholipids and triglycerides. The ratio of phospholipids was lower and content of triglycerides and cholesterol esters was higher in myeloid cells, as compared with erythroid cells. Also myeloid components of bone marrow contained 1.8-fold more lipids per one cell than the erythroid cells.
采用薄层色谱法研究了兔骨髓中红细胞和髓细胞的脂质组成。髓细胞含有磷脂、游离胆固醇和酯化胆固醇、游离脂肪酸和甘油三酯。总脂质部分的主要成分是磷脂和甘油三酯。与红细胞相比，髓细胞中磷脂的比例较低，甘油三酯和胆固醇酯的含量较高。此外，骨髓中的髓细胞成分每个细胞所含的脂质比红细胞多1.8倍。
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