Adachi Y, Shiraishi N, Shiromizu A, Bandoh T, Aramaki M, Kitano S
First Department of Surgery, Oita Medical University, Japan.
Arch Surg. 2000 Jul;135(7):806-10. doi: 10.1001/archsurg.135.7.806.
Although several studies compare surgical results of laparoscopic and open colonic resections, there is no study of laparoscopic gastrectomy compared with open gastrectomy.
When compared with conventional open gastrectomy, laparoscopy-assisted Billroth I gastrectomy is less invasive in patients with early-stage gastric cancer.
Retrospective review of operative data, blood analyses, and postoperative clinical course after Billroth I gastrectomy.
University hospital in Japan.
The study included 102 patients who were treated with Billroth I gastrectomy for early-stage gastric cancer from January 1993 to July 1999: 49 with laparoscopy-assisted gastrectomy and 53 with conventional open gastrectomy.
Demographic features examined were operation time; blood loss; blood cell counts of leukocytes, granulocytes, and lymphocytes; serum levels of C-reactive protein, interleukin 6, total protein, and albumin; body temperature; weight loss; analgesic requirements; time to first flatus; time to liquid diet; length of postoperative hospital stay; complications; proximal margin of the resected stomach; and number of harvested lymph nodes.
Significant differences (P<.05) were present between laparoscopy-assisted and conventional open gastrectomy when the following features were compared: blood loss (158 vs 302 mL), leukocyte count on day 1 (9.42 vs 11.14 x 10(9)/L) and day 3 (6.99 vs 8.22 x 10(9)/L), granulocyte count on day 1 (7.28 vs 8.90 x 10(9)/L), C-reactive protein level on day 7 (2.91 vs 5.19 mg/dL), interleukin 6 level on day 3 (4.2 vs 26.0 U/mL), serum albumin level on day 7 (35.6 vs 33.9 g/L), number of times analgesics given (3.3 vs 6.2), time to first flatus (3.9 vs 4.5 days), time to liquid diet (5.0 vs 5.7 days), postoperative hospital stay (17.6 vs 22.5 days), and weight loss on day 14 (5.5% vs 7.1%). There was no significant difference between laparoscopy-assisted and conventional open gastrectomy with regard to operation time (246 vs 228 minutes), proximal margin (6.2 vs 6.0 cm), number of harvested lymph nodes (18.4 vs 22.1), and complication rate (8% vs 21%).
Laparoscopy-assisted Billroth I gastrectomy, when compared with conventional open gastrectomy, has several advantages, including less surgical trauma, less impaired nutrition, less pain, rapid return of gastrointestinal function, and shorter hospital stay, with no decrease in operative curability. When performed by a skilled surgeon, laparoscopy-assisted Billroth I gastrectomy is a safe and useful technique for patients with early-stage gastric cancer.
尽管有多项研究比较了腹腔镜与开腹结肠切除术的手术结果,但尚无关于腹腔镜胃切除术与开腹胃切除术对比的研究。
与传统开腹胃切除术相比,腹腔镜辅助毕罗Ⅰ式胃切除术对早期胃癌患者的侵袭性更小。
对毕罗Ⅰ式胃切除术后的手术数据、血液分析及术后临床过程进行回顾性分析。
日本的大学医院。
本研究纳入了1993年1月至1999年7月期间接受毕罗Ⅰ式胃切除术治疗的102例早期胃癌患者:49例行腹腔镜辅助胃切除术,53例行传统开腹胃切除术。
所检查的人口统计学特征包括手术时间;失血量;白细胞、粒细胞及淋巴细胞的血细胞计数;血清C反应蛋白、白细胞介素6、总蛋白及白蛋白水平;体温;体重减轻情况;镇痛需求;首次排气时间;开始流食时间;术后住院时间;并发症;切除胃的近端切缘;以及获取的淋巴结数量。
比较腹腔镜辅助胃切除术与传统开腹胃切除术的下列特征时存在显著差异(P<0.05):失血量(158对302 mL)、第1天(9.42对11.14×10⁹/L)和第3天(6.99对8.22×10⁹/L)的白细胞计数、第1天的粒细胞计数(7.28对8.90×10⁹/L)、第7天的C反应蛋白水平(2.91对5.19 mg/dL)、第3天的白细胞介素6水平(4.2对26.0 U/mL)、第7天的血清白蛋白水平(35.6对33.9 g/L)、给予镇痛药的次数(3.3对6.2)、首次排气时间(3.9对4.5天)、开始流食时间(5.0对5.7天)、术后住院时间(17.6对22.5天)以及第14天的体重减轻情况(5.5%对7.1%)。腹腔镜辅助胃切除术与传统开腹胃切除术在手术时间(246对228分钟)、近端切缘(6.2对6.0 cm)、获取的淋巴结数量(18.4对22.1)及并发症发生率(8%对21%)方面无显著差异。
与传统开腹胃切除术相比,腹腔镜辅助毕罗Ⅰ式胃切除术具有多项优势,包括手术创伤更小、营养受损更少、疼痛减轻、胃肠功能恢复快及住院时间缩短,且手术治愈率无降低。由技术熟练的外科医生实施时,腹腔镜辅助毕罗Ⅰ式胃切除术对早期胃癌患者是一种安全且有用的技术。