Suppr超能文献

高渗胁迫会抑制酿酒酵母中HXT2和HXT4基因的转录。

Hyperosmotic stress represses the transcription of HXT2 and HXT4 genes in Saccharomyces cerevisiae.

作者信息

Türkel S

机构信息

Abant Izzet Baysal University, Faculty of Arts and Sciences, Department of Biology, Bolu, Turkey.

出版信息

Folia Microbiol (Praha). 1999;44(4):372-6. doi: 10.1007/BF02903707.

Abstract

Effects of hyperosmotic stress on the transcriptional regulation of the HXT2 and HXT4 genes of Saccharomyces cerevisiae were investigated under glucose-repressed and -depressed growth conditions. Hyperosmotic stress repressed the transcription of these HXT genes up to 81% depending on growth conditions. Preconditioning of yeast cells for the hyperosmotic stress resulted in a much stronger repression of both HXT genes. The negative effect of hyperosmotic stress was much higher for HXT4 than HXT2. These results also show that hyperosmotic stress interferes with the glucose-dependent transcriptional activation or derepression of HXT2 and HXT4 genes transcription in S. cerevisiae.

摘要

在葡萄糖抑制和缺乏的生长条件下,研究了高渗胁迫对酿酒酵母HXT2和HXT4基因转录调控的影响。根据生长条件,高渗胁迫可使这些HXT基因的转录抑制高达81%。对酵母细胞进行高渗胁迫预处理会导致这两个HXT基因的抑制作用更强。高渗胁迫对HXT4的负面影响比对HXT2的影响要高得多。这些结果还表明,高渗胁迫会干扰酿酒酵母中HXT2和HXT4基因转录的葡萄糖依赖性转录激活或去抑制。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验