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抗冻叶蛋白

Cryoprotective leaf proteins.

作者信息

Volger H G, Heber U

出版信息

Biochim Biophys Acta. 1975 Dec 15;412(2):335-49. doi: 10.1016/0005-2795(75)90048-3.

Abstract

Leaves of frost-resistant plants contain a number of soluble proteins which are capable of protecting isolated biomembranes against inactivation during freezing. Such proteins have not been found in non-hardy summer material. The pattern of protective proteins was not uniform in hardy material of different origin and appeared to change with the season. Cryoprotective proteins were isolated by preparative gel electrophoresis. Molecular weights of different proteins as determined by their electrophoretic mobility in sodium dodecyl sulfate gels were between 10000 and 20000. Circular dichroism measurements failed to indicate helical structures. The amino acid composition of 2 active proteins revealed a high content of polar amino acids. The proteins were heat-stable. They were, on a molar basis, more than 1000 times as effective in protecting thylakoid membranes against freezing damage as low-molecular-weight cryoprotectants such as sucrose, glycerol or dimethylsulfoxide. Very low concentrations of the proteins increased cryoprotection provided by sucrose. Of a number of oligopeptides of known composition, only a few were cryoprotective. Their activity was very small as compared with that of the active proteins. The concentration of the cryoprotective proteins in hardy leaves appeared to be high enough for a significant contribution of the proteins to the frost tolerance of resistant plants.

摘要

抗冻植物的叶片含有多种可溶性蛋白质,这些蛋白质能够保护分离的生物膜在冷冻过程中不被灭活。在不耐寒的夏季材料中未发现此类蛋白质。不同来源的耐寒材料中保护蛋白的模式并不一致,且似乎随季节变化。通过制备性凝胶电泳分离出了冷冻保护蛋白。根据其在十二烷基硫酸钠凝胶中的电泳迁移率测定,不同蛋白质的分子量在10000至20000之间。圆二色性测量未显示出螺旋结构。两种活性蛋白的氨基酸组成显示极性氨基酸含量很高。这些蛋白质对热稳定。以摩尔计,它们在保护类囊体膜免受冷冻损伤方面比低分子量冷冻保护剂(如蔗糖、甘油或二甲基亚砜)有效1000倍以上。极低浓度的这些蛋白质就能增强蔗糖提供的冷冻保护作用。在许多已知组成的寡肽中,只有少数具有冷冻保护作用。与活性蛋白相比,它们的活性非常小。耐寒叶片中冷冻保护蛋白的浓度似乎足够高,足以对抗性植物的抗冻性做出显著贡献。

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