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五十年来低焦油香烟的使用经验:我们对其健康影响了解多少?

Fifty years' experience of reduced-tar cigarettes: what do we know about their health effects?

作者信息

Kabat Geoffrey C

出版信息

Inhal Toxicol. 2003 Sep 15;15(11):1059-102. doi: 10.1080/08958370390228547.

Abstract

Since the 1950s, cigarettes sold in the United States have undergone a progressive modification, including the addition of filters and a reduction in the average machine-measured tar and nicotine yield per cigarette by over 60%. These, and other, temporal changes in manufactured cigarettes, coupled with the complexity of smoking behavior, make it difficult to assess the impact of the newer cigarettes on health. Recently, some researchers have suggested that the newer products, marketed as being less harmful, may in fact provide no benefit compared to the older, higher tar cigarettes. The primary purpose of this review is to critically evaluate the available epidemiologic evidence on the health effects of low-tar cigarettes. This body of data provides the only means of assessing the effects of long-term exposure to these products, as they are actually used. After identifying important methodological problems confronting research in this area, studies of lung cancer, coronary heart disease, chronic obstructive pulmonary disease, and total mortality are examined in terms of their strengths and weaknesses and their results. Thirty-five studies of lung cancer are suggestive that smokers of low tar cigarettes have a lower risk (by 20-30%) compared to smokers of higher tar cigarettes. Only a minority of studies of heart disease provide evidence of a reduction in risk, on the order of 10%. Studies concerning chronic obstructive pulmonary disease (COPD) are inconsistent, but the majority suggest decreased risk in smokers of lower tar cigarettes. Finally, studies that included total mortality indicate with a high degree of consistency that the total death rate is reduced in smokers of lower tar cigarettes, on the order of 10-20%. Because of the multiplicity of factors involved in smoking behavior, including compensation for reduced nicotine, and the modest magnitude of the apparent reduction in risk, the relative benefits of low tar cigarettes remain uncertain. Additional analyses of existing data sets could further clarify the impact of low-tar cigarettes.

摘要

自20世纪50年代以来,在美国销售的香烟经历了逐步改进,包括添加过滤嘴以及每支香烟的平均机器测量焦油和尼古丁产量降低了60%以上。制造香烟的这些以及其他随时间的变化,再加上吸烟行为的复杂性,使得难以评估新型香烟对健康的影响。最近,一些研究人员提出,那些被宣传为危害较小的新产品,实际上与老式的、焦油含量较高的香烟相比可能并无益处。本综述的主要目的是批判性地评估关于低焦油香烟对健康影响的现有流行病学证据。这组数据提供了评估长期接触这些实际使用中的产品所产生影响的唯一方法。在确定该领域研究所面临的重要方法学问题之后,对肺癌、冠心病、慢性阻塞性肺疾病和总死亡率的研究从其优点、缺点及结果方面进行了审视。35项肺癌研究表明,与焦油含量较高的香烟吸烟者相比,低焦油香烟吸烟者的风险较低(低20%-30%)。只有少数心脏病研究提供了风险降低的证据,降低幅度约为10%。关于慢性阻塞性肺疾病(COPD)的研究结果并不一致,但大多数研究表明低焦油香烟吸烟者的风险降低。最后,纳入总死亡率的研究高度一致地表明,低焦油香烟吸烟者的总死亡率降低,降低幅度约为10%-20%。由于吸烟行为涉及多种因素,包括对尼古丁减少的代偿,以及风险明显降低的幅度较小,低焦油香烟的相对益处仍然不确定。对现有数据集的进一步分析可能会进一步阐明低焦油香烟的影响。

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