Essential amino acids in microbial proteins.
作者信息
ANDERSON R F, JACKSON R W
出版信息
Appl Microbiol. 1958 Sep;6(5):369-73. doi: 10.1128/am.6.5.369-373.1958.
Abstract
摘要
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Essential amino acids in microbial proteins.微生物蛋白质中的必需氨基酸。
Appl Microbiol. 1958 Sep;6(5):369-73. doi: 10.1128/am.6.5.369-373.1958.
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THE NUTRITIVE SIGNIFICANCE OF THE AMINO ACIDS AND CERTAIN RELATED COMPOUNDS.氨基酸及某些相关化合物的营养意义
Science. 1937 Oct 1;86(2231):298-300. doi: 10.1126/science.86.2231.298.
2
The amino-acid composition of certain bacteria and yeasts.某些细菌和酵母的氨基酸组成。
Biochem J. 1947;41(1):135-8. doi: 10.1042/bj0410135.
3
THE SYNTHESIS OF AMINO ACIDS BY ESCHERICHIA COLI IN PURE CULTURES.大肠杆菌在纯培养物中合成氨基酸
J Bacteriol. 1949 Oct;58(4):457-62. doi: 10.1128/jb.58.4.457-462.1949.
4
The Amino Acid Composition of Microorganisms.微生物的氨基酸组成
J Bacteriol. 1946 Aug;52(2):195-207.
5
The composition of the bulk proteins of Chlorella.小球藻总蛋白的组成
Biochem J. 1952 Jan;50(3):355-8. doi: 10.1042/bj0500355.
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The amino-acid composition of two yeasts used to produce massive dietetic liver necrosis in rats.用于在大鼠中引发大规模营养性肝坏死的两种酵母的氨基酸组成。
Biochem J. 1951 Mar;48(3):337-44. doi: 10.1042/bj0480337.
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The amino acid metabolism of Aspergillus flavus.黄曲霉的氨基酸代谢
J Gen Microbiol. 1956 Apr;14(2):248-55. doi: 10.1099/00221287-14-2-248.
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Amino acid composition of Mycobacteria.
Arch Biochem Biophys. 1956 Jan;60(1):164-70. doi: 10.1016/0003-9861(56)90408-8.
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The biochemistry of the nitrifying organisms. III. Composition of Nitrosomonas.硝化生物的生物化学。III. 亚硝化单胞菌的组成
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The effect of age on the bulk protein composition of Chlorella vulgaris.年龄对小球藻总蛋白质组成的影响。
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