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引用本文的文献
1
A red-cell sensitizing antigen of group D streptococci.
Immunology. 1965 Oct;9(4):319-26.
2
Serum inhibitor for bacterial red cell sensitizing antigens.
Immunology. 1968 Jul;15(1):13-22.
3
Immunological properties of teichoic acids.
Bacteriol Rev. 1973 Jun;37(2):215-57. doi: 10.1128/br.37.2.215-257.1973.
本文引用的文献
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Isolation of hydrolytic products of a glycerophospho-compound from Micrococcus pyogenes.
J Gen Microbiol. 1951 Nov;5(5 Suppl.):966-80. doi: 10.1099/00221287-5-5-966.
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Adsorption of a streptococcal red cell-sensitising antigen to various tissues.
J Pathol Bacteriol. 1962 Jul;84:251-3. doi: 10.1002/path.1700840135.
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The mechanisms involved in the production of red cell panagglutinability by streptococcal cultures.
Immunology. 1959 Oct;2(4):285-94.
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Production of soluble melanoid pigments by Streptomyces in gelatin and glucose media.
Nature. 1961 Apr 29;190:464-5. doi: 10.1038/190464b0.
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The occurrence of polyglycerophosphate as an antigenic component of various gram-positive bacterial species.
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