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产脂酵母假丝酵母107中葡萄糖代谢途径

Pathways of glucose metabolism in Candida 107, a lipid-accumulating yeast.

作者信息

Ratledge C, Botham P A

出版信息

J Gen Microbiol. 1977 Oct;102(2):391-5. doi: 10.1099/00221287-102-2-391.

Abstract

Phosphofructokinase was not detected in extracts of Candida 107 prepared in a variety of ways but was highly active in cells treated with toluene. Disruption of these cells destroyed activity of phosphofructokinase indicating that the enzyme is extremely labile. As patterns of labelling from [I-14C]glucose and [6-14C]glucose showed that 60% of glucose was metabolized via the pentose cycle, augmentation of this cycle is necessary to account for the high molar growth yields of this yeast. Phosphoketolases, reacting with xylulose 5-phosphate and fructose 6-phosphate, were found but the extent to which they contribute to glucose metabolism was not assessed.

摘要

用多种方法制备的假丝酵母107提取物中未检测到磷酸果糖激酶,但在用甲苯处理的细胞中该酶活性很高。这些细胞的破碎破坏了磷酸果糖激酶的活性,表明该酶极其不稳定。[1-14C]葡萄糖和[6-14C]葡萄糖的标记模式表明,60%的葡萄糖通过戊糖循环代谢,为解释该酵母高摩尔生长产量,增强此循环是必要的。已发现磷酸酮醇酶可与5-磷酸木酮糖和6-磷酸果糖反应,但未评估它们对葡萄糖代谢的贡献程度。

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